TurboChef (Middleby)

TurboChef High h Conveyor 1618 Ventless Electric Countertop Conveyor Oven, 36-Inch, 3-Phase

SKU: HCS-9500-511-V
$16,111.00
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TurboChef High h Conveyor 1618 Ventless Electric Countertop Conveyor Oven, 36-Inch, 3-Phase

Single deck, 16" x 18" cook chamber, stainless steel construction

Deliver fast, ventless cooking in a compact countertop footprint with high-heat impingement, smart controls, and a 16" x 18" cook chamber.

  • Ventless, UL-listed design with internal catalytic filtration helps reduce smoke, grease, and odor emissions.
  • 36-inch conveyor length and 16" x 18" cook chamber provide high-output cooking in a compact footprint.
  • Independent top and bottom impingement with variable-speed airflow promotes fast, even results.
  • Touchscreen controls, idle mode, built-in diagnostics, and smart voltage sensing simplify operation.
  • 430 stainless steel exterior and stainless steel interior add durability, with cool-to-touch panels for safer handling.
  • Software-selectable conveyor direction, stackable design, and included extensions/startup items add flexibility.

Overall Dimensions:

36.0"W x 31.7"D x 17.0"H

Product Weight:

235.0 lb

Ventless Operation

UL (KNLZ) listed for ventless operation with internal catalytic filtration to help limit smoke, grease, and odor.

High-Heat Impingement Cooking

Independent top and bottom air impingement with variable-speed recirculating airflow helps accelerate cook times and promote even results.

Compact Cook Chamber

16-inch wide by 18-inch long cook chamber with a 36-inch conveyor belt assembly and 2 square feet of baking area.

Smart Touchscreen Controls

Touchscreen control interface, idle mode, built-in self diagnostics, and smart voltage sensor technology support easier operation and monitoring.

Stainless Steel Construction

430 stainless steel front, top, sides, and back with all-stainless interior construction and cool-to-touch covers and panels.

Easy-Clean Conveyor Design

Mono-finger design helps simplify cleaning, and the conveyor direction can be selected for left or right feed via software.

Stackable and Accessory Ready

Stackable up to 3 high with stacking kits; includes plug and cord, two 6-inch conveyor extensions, and a cleaner-only starter kit.

Type Ventless Conveyor Oven
Style Single Deck
Installation Type Countertop
Controls Touchscreen
Phase 3-Phase
Voltage 208/240 Volts
Hertz 50/60 Hz
Amps 23 Amps
Watts 7.4 kW
Plug Type NEMA 15-30P
Breaker Size 30 Amp
Cord Length 6 Feet
Temperature Range Up to 600°F
Capacity 2 Square Feet
Cooking Surface Width 16 Inches
Cooking Surface Depth 18 Inches
Material 430 Stainless Steel
Interior Finish Stainless Steel
Shipping Width 36 Inches
Shipping Depth 32 Inches
Shipping Height 17 Inches
Shipping Weight 235 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

Yes. It is listed for ventless operation with internal catalytic filtration, but local codes and AHJ approval still apply, and some fatty raw proteins are excluded.
The cook chamber opening is 16 inches wide by 18 inches long, with a 2 square foot baking area.
This 3-phase model requires 208/240 Volts, 50/60 Hz power, draws 23 Amps, uses a NEMA 15-30P plug, and calls for a 30 Amp breaker.
Yes. Left or right feed conveyor belt direction can be selected via software.
Yes. The oven is stackable up to 3 high when used with stacking kits.

Need Help Deciding?

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