TurboChef ECO El Bandido Ventless Countertop Rapid Cook Convection/Microwave Oven with Panini Press, Black
TurboChef ECO El Bandido Ventless Countertop Rapid Cook Convection/Microwave Oven with Panini Press, Black
18-3/8-Inch Wide, One-Touch Digital Controls, 208/240 Volts
This compact ventless oven combines convection, microwave, and panini-press cooking to speed up service in kitchens with limited space.
- Rapid cook oven combines microwave and convection heat for fast, consistent results.
- Ventless design with catalytic filtration helps reduce smoke, grease, and odor emissions.
- External panini press mechanism adds sandwich and pressed-food versatility.
- One-touch digital controls and recipe management help simplify daily operation.
- U.S./Canada version runs on 208/240V, 20A single-phase power and includes a cord and plug.
Overall Dimensions:
14.25"W x 22.06"D x 23.78"HProduct Weight:
168.0 lbRapid Cook Technology
Combines top-launched microwave, air impingement, and convection-style heating for fast cooking and browning.
Ventless Filtration System
Internal catalytic conversion and external air filtration help control smoke, grease, and odor emissions without a hood.
Integrated Panini Press
External press mechanism with anodized upper and lower griddle plates expands the menu to pressed sandwiches and other items.
One-Touch Digital Interface
7-inch capacitive touchscreen and icon-based controls make operation simple and consistent.
Fully Insulated Cook Chamber
Welded stainless-steel cook chamber is insulated for heat retention and includes a removable rack and lower jet plate for cleaning.
Smart Voltage Sensor Technology
U.S.-only voltage sensing helps monitor incoming power for the unit.
Cool-To-Touch Exterior
Exterior surfaces are designed to stay below 122°F/50°C during normal operation.
Stackable Design
Can be stacked when used with the required stacking kit.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
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