Turbo air super deluxe two-section sandwich/salad prep table with glass lid, 16 cu. ft., 60-1/4 inch wide
Turbo Air Super Deluxe Two-Section Sandwich/Salad Prep Table with Glass Lid, 16 Cu. Ft., 60-1/4 Inch Wide
16 Pans, Stainless Steel, Self-Contained Rear-Mounted Refrigeration
This two-section prep table keeps sandwich and salad ingredients cold, organized, and ready for fast service.
- Two-section sandwich/salad prep table with 16 cu. ft. of refrigerated storage.
- Glass lid and 6-1/4-inch deep cutting board create a convenient prep station.
- Stainless steel interior and exterior with galvanized steel back and bottom for durability.
- Self-contained, rear-mounted refrigeration with self-cleaning condenser helps simplify maintenance.
- Includes two stainless steel doors with recessed handles, stainless steel wire shelving, and ABS door liners.
- Uses R290 hydrocarbon refrigerant and is designed for 115V single-phase operation.
Overall Dimensions:
60.25"W x 32.87"D x 31.75"HProduct Weight:
316.0 lbGlass Lid
Helps protect ingredients while keeping the prep area visible and accessible.
Two-Section Design
Provides organized refrigerated storage for sandwich and salad ingredients.
Stainless Steel Construction
Stainless steel interior and exterior with galvanized steel back and bottom for durability.
Self-Cleaning Condenser
Helps reduce maintenance and support efficient cooling performance.
Rear-Mounted Self-Contained Refrigeration
Factory-installed refrigeration system simplifies setup and service access.
R290 Hydrocarbon Refrigerant
Uses R290 refrigerant for refrigeration performance.
6-1/4-Inch Cutting Board
Built-in cutting board with side rail provides a convenient prep surface.
Two Stainless Steel Doors
Doors include recessed handles and ABS liners for everyday commercial use.
Stainless Steel Wire Shelving
Includes two wire shelves for storing backup ingredients and supplies.
Cold Air Compartment
Designed to help maintain cold storage conditions across the prep area.
Made in USA
Manufactured in the United States.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.