Turbo Air TGM-10W-N6 One-Section Glass Door Merchandiser Refrigerator, 8.93 Cu. Ft., Bottom Mount, 115V
Turbo Air TGM-10W-N6 One-Section Glass Door Merchandiser Refrigerator, 8.93 Cu. Ft., Bottom Mount, 115V
Self-Contained Refrigeration, R-600a, Double-Pane Low-E Glass Door
A compact glass door merchandiser that delivers strong product visibility, efficient self-contained cooling, and simple 115V operation.
- One-section glass door merchandiser with 8.93 cu. ft. capacity for compact display refrigeration.
- Self-contained, bottom-mounted refrigeration system supports straightforward installation and service.
- Uses R-600a hydrocarbon refrigerant and energy-conserving fan control for efficient operation.
- Double-pane low-E glass door improves visibility while helping maintain interior temperatures.
- LED interior lighting and adjustable PE-coated wire shelves improve merchandising flexibility.
- 115V, 60Hz, 1-phase operation with 2.6 amp draw and NEMA 5-15P plug.
Overall Dimensions:
26.38"W x 25.0"D x 55.38"HDouble-Pane Low-E Glass Door
Improves product visibility while helping reduce heat transfer into the cabinet.
Bottom-Mounted Self-Contained Refrigeration
Built-in refrigeration system with the compressor positioned low in the cabinet for a practical merchandiser layout.
R-600a Hydrocarbon Refrigerant
Uses hydrocarbon refrigerant for efficient cooling performance.
Energy-Conserving Fan Control
Helps manage airflow and support more efficient operation.
LED Interior Lighting
Bright interior lighting showcases products for better merchandising.
Adjustable PE-Coated Wire Shelves
Shelves can be repositioned to fit different product sizes and package types.
High-Density Polyurethane Insulation
Helps retain cabinet temperatures and support energy efficiency.
Hinged Glass Door
Provides easy access to stored products in a space-saving hinged-door design.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.