Turbo Air

36-Inch Heavy Duty Natural Gas Restaurant Range with Thermostat-Controlled Griddle and Standard Oven

SKU: TAR-36G
$5,602.50
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?
(888) 307-5030
Chat
Bulk pricing available

Related Searches

Best Sellers Commercial Gas Ranges Commercial Ranges Gas Ranges New Arrivals Ranges Restaurant Equipment Turbo Air

36-Inch Heavy Duty Natural Gas Restaurant Range with Thermostat-Controlled Griddle and Standard Oven

94,000 BTU, Stainless Steel Exterior, Floor Model

This 36-inch natural gas range combines a thermostat-controlled griddle and a standard oven for versatile, high-output cooking in a compact footprint.

  • 94,000 BTU total output supports demanding commercial kitchen performance.
  • Thermostatically controlled high-efficiency griddle delivers faster cooking and recovery while using less gas.
  • Standard oven base includes a fully adjustable thermostat from 250°F to 550°F and one oven rack.
  • Stainless steel front, sides, and lift-off back riser high shelf help simplify cleaning and resist wear.
  • Heavy-gauge welded frame, pull-out stainless steel oven door, and 6-inch adjustable legs add durability.

Overall Dimensions:

36.0"W x 31.88"D x 56.5"H

Product Weight:

650.0 lb

Thermostat-Controlled Griddle

High-efficiency griddle provides faster cooking and recovery while using less gas.

Heavy-Gauge Welded Frame

Welded frame construction adds strength for demanding commercial use.

Stainless Steel Exterior

Front, sides, and back riser lift-off high shelf are stainless steel for durability and easier cleaning.

Standard Oven Base

Wrap-around stainless steel oven interior is 26.3 inches deep and includes one standard oven rack.

Adjustable Oven Thermostat

Oven temperature adjusts from 250°F to 550°F for flexible baking and roasting.

Burner System

Uses 22,000 BTU/hr U-shaped aluminized burners for every 12 inches of griddle width plus one straight burner.

Easy-Clean Access

Pull-out stainless steel oven door and crumb tray simplify maintenance.

Adjustable Legs

6-inch stainless steel legs allow stable setup and leveling.

Type Heavy Duty Restaurant Range
Style Griddle Top
Installation Type Floor Model
Controls Thermostatic
Temperature Range 250°F to 550°F
Capacity 1 Standard Oven
BTU 94,000 BTU
Gas Type Natural Gas
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 5 Inches W.C.
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 32 Inches
Shipping Height 57 Inches
Shipping Weight 650 lb.

Certifications & Compliance

Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year labor and parts

Documents

PDF Cutsheet PDF Download

Frequently Asked Questions

This model is designed for natural gas.
Yes. It includes one standard oven base with one standard oven rack.
The oven thermostat is fully adjustable from 250°F to 550°F.
The range has a total output of 94,000 BTU.
It requires a 3/4-inch gas connection and 5 inches W.C. gas pressure.
Yes. Optional casters, additional stainless steel oven racks, and a holder set for the oven kick plate are listed.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030