Turbo Air

Turbo Air RBDO-43U Radiance Deck Ovens

SKU: RBDO-43U
$31,680.00
/each
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Radiance RBDO-43U 3-Tier Electric Deck Oven

Turbo Air’s powerhouse for artisan bread, pastry & pizza

Turn out perfectly baked product every time—without giving up floor space. The Radiance RBDO-43U holds up to 12 full-size sheet pans at once and delivers rock-solid, even heat thanks to its independent top & bottom elements and microprocessor control on every deck.

Key Features

  • 3 independent decks – each holds 4 pans (18" × 26").
  • Microprocessor heat management with 0–100 % power settings.
  • Separate top & bottom elements per deck fine-tune crust and crumb.
  • Broad 90 °F–536 °F temperature range handles proofing through finishing.
  • Overheat protection sensors safeguard staff and product.
  • Even heat distribution for consistent colorization across every batch.
  • Large, see-through tempered glass windows for quick progress checks.
  • Intuitive digital time & temperature display with easy arrow-button control.
  • Adjustable legs plus locking casters for painless setup and cleaning.
  • Optional steam injection & ceramic stone plates (1.5 kW per deck) for superior crust development.

Specifications

Model RBDO-43U (Radiance Series)
Decks / Capacity 3 decks / 4 pans per deck (12 pans total)
Exterior Dimensions (W × D × H) 69 1/4" × 45 1/4" × 76"
Interior Deck Dimensions (W × D × H) 52 5/8" × 39 1/8" × 7 7/8"
Temperature Range 90 °F – 536 °F
Electrical 220 V / 60 Hz / 3-Ph, 25 kW, 65 A, single-point connection
Wire Gauge AWG 6
Net Weight 1,625 lb
Options Steam injection & ceramic stone plate
Water Feed (steam option) ½" ball valve connection
Certifications cETLus, ETL Sanitation
Warranty 1-year parts & labor

Specifications subject to change without notice. Always consult the latest cut-sheet before ordering or installing.

Installation Notice: Unit ships on a pallet and must be hard-wired by a qualified electrician. Optional steam kit requires a plumbed ½" cold-water line.

Overall Dimensions:

69.25"W x 45.25"D x 76.0"H

Product Weight:

1625.0 lb
Manufacturer Turbo Air
Brand name Radiance
Certifications ["cETLus", "ETL-Sanitation"]
Height 76.0in
Width 69.25in
Depth 45.25in
Shipping Weight 1625.0lbs
Interior Width (side - side) 48" - 56"
Deck Qty 3
Specifications Radiance Deck Oven, Electric, 3 tiers, holds 4 trays per deck, US pan size (18"x26"), temperature control top & bottom heating element per deck, overheat protection sensor, see-thru window, microprocessor heating control, adjustable legs & casters, 220v/60/3-ph, 65 amps, cETLus, ETL-Sanitation

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following: 

  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.