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Radiance RBDO-33 Electric Deck Oven
3-Tier | 3 European Trays per Deck | 220 V / 3 PhTurbo Air’s Radiance RBDO-33 delivers artisan-quality results in a compact, easy-to-operate platform. With independent top & bottom heat control, a microprocessor-driven interface, and space for nine 16" × 24" trays at once, this deck oven is built for busy bakeries, cafés, and commissaries that will not compromise on consistency.
Why You’ll Love It
- Microprocessor heating control with 0 – 100 % modulation for razor-sharp temperature accuracy.
- Independent top & bottom heating elements on every deck for precise crust & crumb development.
- Broad 90 °F – 536 °F range handles everything from delicate pastries to hearth-style loaves.
- Even heat distribution system promotes uniform coloring across the full tray surface.
- Built-in overheat protection sensor for an extra layer of safety.
- See-through tempered glass windows let staff monitor progress without heat loss.
- User-friendly digital display with four programmable presets to speed up production.
- Rounded interior corners reduce snagging and make deck cleaning faster.
- Adjustable legs & heavy-duty casters simplify leveling and mobility.
Technical Specs
| Model | RBDO-33 |
|---|---|
| Capacity | 3 tiers · 3 trays per tier (9 total) — 16" × 24" Euro pans |
| Exterior Dimensions (W × D × H) | 64 1/2" × 32 5/8" × 74 3/4" |
| Interior Deck Dimensions (W × D × H) | 48" × 26 1/2" × 7 7/8" |
| Temperature Range | 90 °F – 536 °F |
| Electrical | 220 V / 60 Hz / 3 Ph · 50 A · 19 kW · single connection (AWG 9) |
| Net Weight | 1,015 lb. |
| Preset Programs | 4 |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1-year parts & labor |
Optional Upgrades
- Steam injection kit with ceramic stone plate (adds 1.5 kW per deck).
- 1/2" water feed connection (required for steam option).
Design and specifications are subject to change without notice. For the most current information visit gkradiance.com.
Overall Dimensions:
64.5"W x 32.63"D x 74.75"HProduct Weight:
1015.0 lbCertifications & Compliance
Documents
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.