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Turbo Air Radiance RBCO-N1 Electric Convection Oven
1-Tier • 5-Tray • European 16" × 24" pansBring bakery-shop perfection to any commercial kitchen with the Radiance RBCO-N1. This 8 kW convection workhorse combines bi-directional airflow, programmable controls, and stainless-steel durability in a compact, stack-ready footprint.
Why you’ll love it
- Five pan capacity (16" × 24" European trays) on a single, easy-access tier.
- 13.2" bi-directional fan drives uniform hot-air & steam circulation for even baking and roasting.
- Thermal heat-reflecting double-glass door slashes heat loss and energy costs.
- Precise electronic temperature control from 90 °F – 536 °F with steam injection available at 302 °F.
- Five programmable menu memories—perfect for repeatable, high-volume production.
- 60-minute flashing timer and audible alert keep staff on schedule.
- Door-switch fan cut-off protects operators from hot-air blast at opening.
- Full stainless-steel interior & exterior, fully insulated and ETL-Sanitation listed.
- Includes bottom pan rack (1-tier units only) and is factory-prepped for simple stacking of a second oven.
Detailed specifications
| Model | RBCO-N1 |
|---|---|
| Tray capacity | 5 × 16" × 24" (European size) |
| Exterior dimensions | 30 ¾" W × 45 ⅝" D × 66 ⅛" H |
| Interior chamber | 16 ⅛" W × 26 ⅛" D × 19 ¼" H |
| Temperature range | 90 °F – 536 °F |
| Electrical | 220 V / 60 Hz / 3-phase, 8 kW, 21 A (AWG 11) |
| Water connection | ½" NPT ball valve |
| Net weight | 331 lb |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1 year parts & labor |
Growing production? Add a second RBCO-N1 on top with the optional stacking kit (sold separately).
Overall Dimensions:
30.75"W x 45.63"D x 66.13"HProduct Weight:
331.0 lbCertifications & Compliance
Documents
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.