Turbo Air PRO Series Two-Section Undercounter Freezer, 12.2 Cu. Ft., Solid Doors, Stainless Steel
Turbo Air PRO Series Two-Section Undercounter Freezer, 12.2 Cu. Ft., Solid Doors, Stainless Steel
Self-contained rear-mounted refrigeration with digital temperature control
Compact, secure frozen storage with durable stainless construction and easy-to-maintain self-cleaning refrigeration.
- 12.2 cu. ft. two-section undercounter design fits compact commercial kitchen layouts.
- Self-contained, rear-mounted refrigeration with a self-cleaning condenser helps reduce maintenance.
- Two hinged solid doors with locks help secure frozen inventory.
- Stainless steel interior and exterior with galvanized bottom is built for commercial durability.
- Digital temperature control and monitor system supports accurate temperature management.
- Includes two stainless steel shelves, LED interior lighting, fan control, and 5-3/8" casters for mobility.
Overall Dimensions:
48.25"W x 30.0"D x 30.0"HProduct Weight:
246.0 lbSelf-Contained Refrigeration
Rear-mounted, self-contained refrigeration simplifies installation and helps keep the system contained within the unit.
Self-Cleaning Condenser
Helps reduce routine maintenance by clearing debris buildup from the condenser.
Digital Temperature Control & Monitor
Provides precise temperature management and easy-to-read status monitoring.
Stainless Steel Construction
Stainless steel interior and exterior with a galvanized bottom for long-term durability in busy kitchens.
Locking Solid Swing Doors
Two hinged solid doors with locks help protect product and maintain cabinet temperature.
Included Shelving
Comes with two stainless steel shelves for organized frozen storage.
LED Lighting & Fan Control
LED interior lighting improves visibility, while fan control supports cabinet air circulation.
R290 Refrigerant & 1/3 HP Compressor
Uses R290 hydrocarbon refrigerant with a 1/3 HP compressor for efficient commercial freezing performance.
Casters for Mobility
5-3/8" casters make the freezer easier to move for cleaning and service.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.