Key specifications
- Amps
- 8.9 Amps
- Phase
- 1-Phase
- Dimensions
- 60.25"W × 32.0"D × 42.38"H
- Type
- Sandwich/Salad Prep Table
- Style
- Glass Door
- Installation Type
- Floor Model
Spec sheet
Turbo Air PRO PST-60-G-N 60-Inch Two-Section Sandwich/Salad Prep Table with 16-Pan Top and Glass Swing Doors
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The PRO Series PST-60-G-N is a two-section sandwich/salad prep table with a 16-pan top opening, insulated hood, and two glass hinged swing doors with locks.
- Refrigerated storage: 16 cu. ft. capacity with two stainless steel shelves.
- Prep station: 9-1/2-inch-deep polyethylene cutting board with side rail and a 16-pan top opening.
- Temperature control: Digital temperature control and monitor system with a 33°F to 39°F operating range.
- Construction: Stainless steel interior and exterior with a galvanized steel bottom.
- Refrigeration: Self-contained, rear-mounted system using R-290 refrigerant.
- Electrical: 115-volt, 8.9-amp operation with a NEMA 5-15P plug.
Overall Dimensions:
60.25"W x 32.0"D x 42.38"HProduct Weight:
349.0 lb16-Pan Top
The top opening accommodates 16 pans and includes an insulated hood and hood lid.
Glass Swing Doors
Two glass hinged swing doors include locks.
Cold Bunker System
A forced-air system circulates cold air around the food pan area and isolates the pans from the reach-in area.
Self-Cleaning Condenser
The condenser uses a filter and rotating brush system that removes buildup daily.
Digital Temperature Control
Digital controls and an external display provide temperature adjustment and monitoring.
Cutting Board
A 9-1/2-inch-deep, 1/2-inch-thick high-density polyethylene cutting board with side rail is included.
Stainless Steel Shelving
The unit includes two stainless steel shelves.
LED Lighting and Fan Control
LED interior lighting and fan control are included.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.