Turbo Air PRO Series 96" Chef Base Freezer – Flat Top

Built for the busiest commercial kitchens, the Turbo Air PRO Series chef base freezer keeps your proteins, sauces and prep items at –10 °F to 0 °F while supporting up to 1,192 lbs of countertop cooking equipment. The patented self-cleaning condenser, heavy-gauge stainless construction and eco-friendly R-290 refrigeration combine to deliver years of worry-free performance in even the tightest cook lines.

Key Features

• Patented Self-Cleaning Condenser sweeps dust from the coil daily to maintain peak efficiency and prevent costly downtime.
• Heavy-duty 16 ga. stainless flat top is one piece and fully reinforced—perfect for griddles, char-broilers and countertop ranges.
• Side-mounted, front-breathing compressor installs flush against walls and simplifies service access.
• Digital temperature display on the front panel for at-a-glance monitoring and precise set-point control.
• Hot-gas condensate system evaporates excess water and protects the cabinet from corrosion.
• High-density, CFC-free polyurethane insulation is foamed-in-place throughout the entire cabinet.
• Four full-extension drawers (180 lb capacity each) with magnetic, snap-in gaskets and gasket guards.
• Environmentally-safe R-290 hydrocarbon refrigerant meets the latest DOE & EPA standards.
• Standard 4" swivel casters; 2 front casters lock for stability.
• 5-year parts & labor / 7-year compressor warranty (U.S.A. only).

Drawer & Pan Capacity

• Each left-side drawer fits up to (3) full-size, 6"-deep pans or the supplied divider layout of 1/3- and 1/6-size pans.
• Each right-side drawer fits up to (2) full-size, 6"-deep pans.
• Total capacity: up to (2) 1/3-size pans and (56) 1/6-size pans (6" deep), allowing flexible storage for any menu.

Specifications

Specifications subject to change without notice. Pan configurations are based on 6" deep pans (sold separately).