Turbo Air

Turbo Air J Series 36-Inch One-Section Sandwich/Salad Prep Table Refrigerator with 8-Pan Top and 1 Door

SKU: JST-36-N
$3,696.53
/each
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Turbo Air J Series 36-Inch One-Section Sandwich/Salad Prep Table Refrigerator with 8-Pan Top and 1 Door

Self-Contained, Side-Mount Compressor, Stainless Steel, 7.5 Cu. Ft.

A compact, front-breathing prep table that keeps ingredients at safe holding temperatures while putting cold storage, pan space, and prep room right where your team needs them.

  • One-section sandwich/salad prep table with 7.5 cu. ft. refrigerated storage, an 8-pan top opening, and 1 swing door.
  • Side-mount, self-contained refrigeration with front air intake helps simplify service and fit tight kitchen layouts.
  • Digital temperature control and R-290 hydrocarbon refrigerant support consistent food-safe holding from 33°F to 39°F.
  • Stainless steel exterior with stainless/aluminum interior construction is built for durability and easy cleaning.
  • Includes a 9-1/2" cutting board with side rail, PE-coated wire shelf, LED lighting, and fan control.
  • 115V operation with a NEMA 5-15P plug and 2.4 amp draw makes installation straightforward.

Overall Dimensions:

35.38"W x 27.5"D x 35.75"H

Product Weight:

177.0 lb

Digital Temperature Control & Monitor System

External digital controls make it easy to monitor and maintain cabinet temperature.

R-290 Hydrocarbon Refrigerant

Uses eco-friendly refrigerant technology designed for efficient refrigerated performance.

Side-Mount Self-Contained Compressor

Side-mounted refrigeration can be serviced without moving the unit, and the front air intake helps it work well in narrow spaces.

Stainless Steel Cabinet Construction

Stainless steel exterior with galvanized steel back and bottom, plus a stainless steel floor and aluminum interior panels, supports durability and sanitation.

High-Density Polyurethane Insulation

Foamed-in-place insulation helps maintain cabinet temperatures and improve energy efficiency.

Self-Closing Swing Door With Magnetic Gasket

Easy-grip door design with a removable magnetic gasket helps retain cold air and simplifies cleaning.

9-1/2-Inch Polyethylene Cutting Board

Includes a cutting board with side rail to create a convenient prep surface.

LED Interior Lighting & Fan Control

LED lighting improves visibility inside the cabinet, while fan control helps reduce warm air infiltration when the door is open.

Adjustable PE-Coated Wire Shelf

A heavy-duty, adjustable shelf is included for flexible interior storage.

Condiment Pans Included

Includes 1/6-size, 4-inch deep condiment pans for top-rail ingredient storage.

Anti-Corrosion Coated Evaporator

Standard evaporator coating helps support long-term reliability.

4-Inch Swivel Casters With Front Locks

Factory-standard casters improve mobility, while front locks help keep the unit in place during use.

Type Sandwich/Salad Prep Table
Style Front Breathing
Installation Type Floor Model
Refrigeration Type Self-Contained
Capacity 7.5 Cubic Feet
Pan Capacity 8 Pans
Pan Size 1/6 Size
Controls Digital
Temperature Range 33°F to 39°F
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Refrigerant Type R-290 Hydrocarbon
Voltage 115 Volts
Amps 2.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 9 Feet
Shipping Width 36 Inches
Shipping Depth 28 Inches
Shipping Height 36 Inches
Shipping Weight 177 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

2-year parts and labor; additional 3-year compressor warranty.

Frequently Asked Questions

It has an 8-pan top opening and includes 1/6-size, 4-inch deep condiment pans.
The refrigerator holds food between 33°F and 39°F.
This unit operates on 115V/60/1 power, draws 2.4 amps, uses a NEMA 5-15P plug, and includes a 9-foot cord.
Yes. It uses a side-mount, self-contained compressor with front air intake.
The unit includes a 2-year parts and labor warranty plus an additional 3-year compressor warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.