True 60-Inch Two-Section Sandwich/Salad Prep Table with 4 Drawers and 16-Pan Top
True 60-Inch Two-Section Sandwich/Salad Prep Table with 4 Drawers and 16-Pan Top
Self-Contained Rear-Mounted Refrigeration; Stainless Steel Front, Top & Sides
Built for high-volume prep lines, this 60-inch sandwich/salad unit combines a 16-pan top, four refrigerated drawers, and a spacious stainless steel cutting surface.
- Includes a top rail for sixteen 1/6-size, 4-inch-deep poly pans for organized ingredient storage.
- Four refrigerated drawers each accommodate one 6-inch-deep pan for flexible cold storage below.
- 11-3/4-inch white polyethylene cutting board provides a durable prep workspace.
- Stainless steel top, front, and sides stand up to demanding commercial kitchen use.
- Self-contained, rear-mounted refrigeration with side/rear breathing helps simplify placement.
- Made in the USA for commercial foodservice applications.
Overall Dimensions:
60.38"W x 30.13"D x 36.75"HProduct Weight:
420.0 lb16 Pan Top Storage
Top section accommodates sixteen 1/6-size, 4-inch-deep poly pans for convenient ingredient access.
Four Refrigerated Drawers
Lower drawer section provides refrigerated storage and accommodates one 6-inch-deep pan per drawer; pans are not included.
11-3/4-Inch Cutting Board
White polyethylene cutting board gives staff a roomy and durable prep surface.
Stainless Steel Exterior
Stainless steel top, front, and sides help resist wear and simplify cleaning.
Insulated Stainless Steel Cover
Helps retain cold air over the top pan rail.
GalFan-Coated Steel Back
Adds durability to the rear of the cabinet.
Aluminum Interior with Stainless Steel Floor
Durable interior construction supports long-term commercial use.
Self-Contained Rear-Mounted Refrigeration
Built-in refrigeration system is rear mounted and designed for side/rear breathing.
Made in USA
Manufactured in the United States.
Certifications & Compliance
Warranty & Protection
7-year labor, parts, and compressor warranty
Frequently Asked Questions
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