True Mfg. - General Foodservice TRCB-82-HC Undercounter & Worktop Refrigeration

True TRCB-82-HC Refrigerated Chef Base

Built in the USA for the toughest commercial kitchens, True’s TRCB-82-HC chef base keeps ingredients ice-cold while supporting up to 1,084 lb. of countertop cooking equipment. Enjoy industry-leading temperature consistency, ultra-efficient R290 refrigeration and a rock-solid 7-year parts & labor warranty—all in one low-profile unit.

Why you’ll love it

• Cold-holding you can trust – 33 °F to 38 °F cabinet range maintained by an extra-large coil & 1/3 HP compressor.
• All-stainless worktop – One-piece, 18-gauge 300-series top with drip-resistant “V” edge; no seams to trap food soil.
• 5 full-size pans at your fingertips – Left bank holds three and right bank two 12 " × 20 " × 4 " pans (pans sold separately).
• Tool-free drawers – Heavy-duty slides & rollers lift out for fast sanitizing; one-piece magnetic gaskets snap out for quick swap.
• Eco-friendly R290 – Natural hydrocarbon refrigerant with zero ozone depletion and miniscule 0.02 GWP.
• Plug-and-play – Ships with 4" locking castors and NEMA 5-15P cord set; no electrician required.
• Chef-proof construction – Stainless steel front & sides, GalFan-coated back, foamed-in-place insulation.
• Easy reading – Exterior digital temperature display keeps HACCP checks simple.

Technical details

Food pans, divider bars and cooking equipment shown are for illustration only and are not included.