True Mfg. - General Foodservice

True 72-Inch Three-Section Sandwich/Salad Prep Table with 30-Pan Top and R290 Self-Contained Refrigeration

SKU: TFP-72-30M-HC
$8,302.04
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True 72-Inch Three-Section Sandwich/Salad Prep Table with 30-Pan Top and R290 Self-Contained Refrigeration

Rear-Mounted, Stainless Steel, 115V, 3 Doors

Built for high-volume prep service, this 72-inch table combines refrigerated pan storage, a full-length cutting board, and durable stainless steel construction.

  • 72-inch, three-section sandwich/salad prep table with a 30-pan refrigerated top.
  • Self-contained R290 refrigeration holds cabinet and pan temperatures between 33°F and 41°F.
  • Includes an 8-inch-deep removable polyethylene cutting board and 30 clear 1/6-size pans.
  • Stainless steel exterior, aluminum interior, and stainless floor are built for daily commercial use.
  • Six adjustable PVC-coated shelves help organize refrigerated storage below the work surface.
  • 115V operation with included cord and plug set; mobile on 2 1/2-inch casters with front locks.

Overall Dimensions:

72.13"W x 31.5"D x 45.75"H

Product Weight:

530.0 lb

R290 Self-Contained Refrigeration

Factory-engineered capillary tube system uses environmentally friendly R290 hydrocarbon refrigerant with zero ozone depletion potential and very low global warming potential.

R290 Self-Contained Refrigeration

33°F to 41°F Holding Range

Forced-air refrigeration is designed to keep prep ingredients and cabinet contents in a safe refrigerated range.

33°F to 41°F Holding Range

Stainless Steel Cabinet Construction

Stainless steel front, top, and ends provide a durable work surface and exterior finish for busy foodservice environments.

Three Solid Hinged Doors

Three doors with recessed handles and magnetic gaskets help maintain a tight seal and simplify cleaning.

Removable Full-Length Cutting Board

Includes an 8-inch-deep, 1/2-inch-thick white polyethylene cutting board for a sanitary prep surface.

Foam-Insulated Pan Hood

Stainless steel lid and hood help keep pan temperatures colder, lock in freshness, and reduce condensation.

30 Included 1/6-Size Pans

Top section comes standard with 30 clear polycarbonate food pans for immediate use out of the box.

Six Adjustable Shelves

Six heavy-duty PVC-coated wire shelves provide flexible refrigerated storage below the prep surface.

Service-Friendly Mobility

Solid-state electronic control, back-access refrigeration components, and 2 1/2-inch casters with front locks support easy operation and placement.

Type Prep Table
Style Sandwich/Salad Unit
Installation Type Floor Model
Refrigeration Type Self-Contained, Rear Mounted
Material Stainless Steel
Interior Finish Clear Coated Aluminum
Finish Stainless Steel
Pan Capacity 30 1/6 Size Pans
Compartments 3
Doors 3
Shelves 6
Controls Solid State Electronic
Temperature Range 33°F to 41°F
Horsepower 1/2 HP
Voltage 115 Volts
Amps 8.1 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 7 Feet
Shipping Width 73 Inches
Shipping Depth 32 Inches
Shipping Height 46 Inches
Shipping Weight 530 lb.
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Model cutsheet lists a three-year warranty on parts and labor, plus an additional two-year compressor warranty (U.S.A. only).

Frequently Asked Questions

It has three solid hinged doors.
The unit includes six adjustable PVC-coated wire shelves.
It comes standard with 30 clear 1/6-size polycarbonate food pans.
The forced-air system holds temperatures between 33°F and 41°F.
The unit is pre-wired for a 115/60/1, 15-amp dedicated outlet and includes a cord and plug set.
Optional accessories listed in the documentation include pan dividers, a single overshelf, and a double overshelf.

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