True Mfg. - General Foodservice

True 72-Inch 3-Section Refrigerated Sandwich/Salad Prep Table with 1 Door, 4 Drawers and 30-Pan Top

SKU: TFP-72-30M-D-4-HC
$10,245.49
/each
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True 72-Inch 3-Section Refrigerated Sandwich/Salad Prep Table with 1 Door, 4 Drawers and 30-Pan Top

Rear-Mounted Self-Contained R290 Refrigeration, Stainless Steel

A versatile refrigerated prep station that keeps ingredients cold, organized, and ready for fast sandwich and salad assembly.

  • Three-section layout with 1 hinged door and 4 drawers for flexible refrigerated storage.
  • Rear-mounted self-contained R290 refrigeration holds product between 33°F and 41°F.
  • Includes 30 clear 1/6-size polycarbonate pans in the top rail.
  • 8-inch white polyethylene cutting board provides a sanitary prep surface.
  • Stainless steel exterior, aluminum interior, insulated lid/hood, and heavy-duty castors support durability and cleaning.
  • 115V, 1-phase, 8.1-amp cord-and-plug connection simplifies installation.

Overall Dimensions:

72.13"W x 31.5"D x 45.75"H

Product Weight:

635.0 lb

Rear-Mounted Self-Contained Refrigeration

Factory-engineered capillary tube refrigeration uses R290 hydrocarbon refrigerant and places the condensing components at the back of the cabinet for service access.

Consistent Cold Holding

Forced-air refrigeration is designed to maintain food pans and cabinet interior temperatures from 33°F to 41°F.

Stainless Steel Cabinet Construction

Stainless steel front, top, and ends provide a durable, easy-to-clean exterior, with a corrosion-resistant coated steel back panel.

Flexible Door/Drawer Layout

Door and drawer assemblies can be located in any section of the cabinet; the desired layout is specified when ordering.

Sanitary Prep Surface

An 8-inch deep, 1/2-inch thick removable white polyethylene cutting board provides a sturdy preparation area.

Drawer Storage System

Each drawer accepts one 12 x 20 x 6-inch pan and variable smaller-pan combinations with divider bars; pans are sold separately.

Included Top Pans

The prep rail comes standard with 30 clear polycarbonate 1/6-size food pans.

Adjustable Shelving

Two heavy-duty PVC-coated wire shelves are included for added refrigerated storage.

Service-Friendly Design

Solid-state electronic controls, removable drawer gaskets, and 2-1/2-inch castors with front locks help simplify operation and cleaning.

Type Sandwich/Salad Prep Table
Style Doors & Drawers
Installation Type Freestanding
Compartments 3
Pan Capacity 30 1/6 Size Pans
Pan Size 12 Inches x 20 Inches x 6 Inches
Controls Solid State Electronic
Temperature Range 33°F to 41°F (0.5°C to 5°C)
Refrigeration Type Self-Contained, Rear Mounted
Refrigerant Type R290 Hydrocarbon
Material Stainless Steel
Interior Finish Clear Coated Aluminum
Finish Stainless Steel
Voltage 115 Volts
Amps 8.1 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 7 Feet
Shipping Width 73 Inches
Shipping Depth 32 Inches
Shipping Height 46 Inches
Shipping Weight 635 lb.
Country of Origin USA
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Seven-year labor and parts warranty, plus seven-year compressor coverage (parts only).

Frequently Asked Questions

It has 1 solid hinged door and 4 drawers in a three-section cabinet.
It uses R290 hydrocarbon refrigerant in a self-contained, rear-mounted refrigeration system.
The unit is designed to hold product temperatures from 33°F to 41°F.
The top rail includes 30 clear polycarbonate 1/6-size food pans.
The unit is pre-wired for 115/60/1 power and uses a NEMA 5-15P plug with a 7-foot cord.
Yes. Door and drawer assemblies can be located in any section of the cabinet, and the layout must be specified when ordering.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.