True Mfg. - General Foodservice

True 64-Inch 2-Section Sandwich/Salad Prep Table with Rear-Mounted Self-Contained Refrigeration and 24-Pan Capacity

SKU: TFP-64-24M-HC~SPEC3
$7,709.13
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

True 64-Inch 2-Section Sandwich/Salad Prep Table with Rear-Mounted Self-Contained Refrigeration and 24-Pan Capacity

Spec Package 3 with R290 Hydrocarbon Refrigerant, Stainless Steel Insulated Cover, and Cutting Board

Built for busy prep lines, this stainless steel prep table keeps ingredients cold, organized, and ready to serve with 24 pan openings and dependable self-contained refrigeration.

  • 64-inch, 2-section sandwich/salad prep table with rear-mounted self-contained refrigeration.
  • Holds 24 pans and includes a stainless steel insulated cover, cutting board, and clear poly food pans.
  • Maintains a 33°F to 41°F temperature range with digital temperature control and display.
  • Stainless steel exterior and interior with coved corners for durability and easier cleaning.
  • Includes two locking doors, four adjustable PVC-coated wire shelves, and 2-1/2-inch castors with front locks.
  • Pre-wired for 115V / 60 Hz / 1-phase operation with cord and plug included.

Overall Dimensions:

64.13"W x 31.5"D x 45.75"H

Product Weight:

570.0 lb

Rear-Mounted Self-Contained Refrigeration

Factory-engineered refrigeration system is built into the unit for simpler installation and service access.

Rear-Mounted Self-Contained Refrigeration

R290 Hydrocarbon Refrigerant

Uses environmentally friendly R290 refrigerant with zero ozone depletion potential and low global warming potential.

R290 Hydrocarbon Refrigerant

Digital Temperature Control

Electronic control with digital display helps maintain consistent cabinet and pan temperatures.

Cold Holding Range

Forced-air system holds food at 33°F to 41°F for dependable prep-line performance.

Stainless Steel Construction

Stainless steel exterior, liner, and floor with coved corners for durability and sanitation.

Insulated Lid and Hood

Stainless steel insulated cover helps keep pan temperatures colder, lock in freshness, and reduce condensation.

Included Cutting Board

8-inch-deep, 1/2-inch-thick white polyethylene cutting board provides a sanitary prep surface.

Locking Doors and Adjustable Shelving

Two doors with locks and four adjustable PVC-coated wire shelves provide secure, flexible storage.

Mobility Castors

2-1/2-inch castors with front locks make the unit easier to position and clean around.

24 Pan Capacity

Includes 24 clear polycarbonate food pans for the top prep area.

Type Sandwich/Salad Prep Table
Style 2-Section
Installation Type Floor Model
Refrigeration Type Self-Contained
Refrigerant Type R290
Pan Capacity 24 Pans
Controls Digital
Temperature Range 33°F to 41°F (0.5°C to 5°C)
Material Stainless Steel
Interior Finish Stainless Steel
Finish Stainless Steel
Voltage 115 Volts
Amps 7.6 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 7 Feet
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 65 Inches
Shipping Depth 32 Inches
Shipping Height 46 Inches
Shipping Weight 570 lb.

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

Seven-year labor, seven-year parts, and seven-year compressor warranty.

Frequently Asked Questions

It includes a stainless steel insulated cover, 8-inch-deep white polyethylene cutting board, two locking doors, four adjustable PVC-coated wire shelves, and 24 clear polycarbonate food pans.
The refrigeration system holds food between 33°F and 41°F (0.5°C to 5°C).
Yes. It uses a factory-engineered, self-contained capillary tube system with rear-mounted access.
It is pre-wired for 115/60/1 operation and is ready for a dedicated 15 amp outlet. A cord and plug set is included.
Yes. Available options include pan dividers, a single overshelf, a double overshelf, and a heavy-duty 16-gauge top.
Yes, it is made in the USA.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.