SPEC SERIES Two-Section Roll-Thru Solid Swing Door Refrigerator with Stainless Steel Front and Rear Doors
SPEC SERIES Two-Section Roll-Thru Solid Swing Door Refrigerator with Stainless Steel Front and Rear Doors
Self-Contained Refrigeration, Digital Temperature Control, Fits 27"W x 29"D x 72"H Carts
Built for efficient cart-to-cart transfer, this roll-thru refrigerator combines front-and-rear stainless steel access, digital temperature control, and rugged stainless/aluminum construction.
- Roll-thru design supports fast loading and unloading from either side.
- Two-section cabinet with stainless steel swing doors on the front and rear.
- Digital temperature control and an exterior digital thermometer simplify temperature monitoring.
- Stainless steel front, doors, and ramps with aluminum sides and interior for durability.
- Designed to accommodate (2) 27"W x 29"D x 72"H carts; carts are not included.
- Self-contained refrigeration and a 1/2 HP compressor help streamline installation.
- Made in the USA.
Overall Dimensions:
68.0"W x 37.5"D x 88.75"HProduct Weight:
760.0 lbRoll-Thru Design
Pass-through construction allows carts to move from the front of the cabinet to the rear for efficient kitchen workflow.
Front And Rear Stainless Steel Doors
Dual-access swing doors provide convenient loading and unloading from both sides.
Locking Doors
Door locks help secure refrigerated contents after hours or during transport staging.
Cam-Lift Hinges
Heavy-duty hinges are designed for smooth door operation and long-term durability.
Digital Temperature Control
Electronic controls make temperature adjustment and monitoring easier.
Exterior Digital Thermometer
Allows quick temperature checks without opening the cabinet.
Cart-Ready Interior
Sized to accommodate (2) 27"W x 29"D x 72"H carts; carts are not included.
Durable Construction
Features a stainless steel front and ramps, with aluminum sides and an aluminum interior.
Certifications & Compliance
Warranty & Protection
7-year labor, 7-year parts, 7-year compressor
Frequently Asked Questions
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