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Traulsen Dealer's Choice UST-Series 48-Inch 2-Section Mega Top Prep Table Refrigerator with Low-Profile Flat Cover
Traulsen Dealer's Choice UST-Series 48-Inch 2-Section Mega Top Prep Table Refrigerator with Low-Profile Flat Cover
Left/Left Hinged Doors, 18 1/6-Pan Capacity, Rear-Mounted R290 Refrigeration
A compact prep table refrigerator that keeps ingredients organized and cold in a durable 48-inch footprint.
- 48-inch, two-section mega top prep table refrigerator built for compact prep lines.
- Holds 18 1/6-size pans, with 4-inch pans included and capacity for up to 6-inch-deep pans.
- Stainless steel exterior with anodized aluminum interior for durability and easier cleaning.
- Rear-mounted, self-contained refrigeration uses R290 hydrocarbon refrigerant.
- Left/left hinged, self-closing doors help keep service moving efficiently.
- Includes a low-profile flat cover, cutting board, and standard 4-inch casters.
Overall Dimensions:
48.0"W x 34.5"D x 36.0"HProduct Weight:
400.0 lbLow-Profile Flat Cover
Protects the pan top while keeping ingredients easy to access during prep.
18-Pan Mega Top Capacity
Holds (18) 1/6-size pans; 4-inch pans are included and the top can accept up to 6-inch-deep pans.
Stainless Steel Exterior
Durable stainless steel top, sides, and doors with galvanized back and bottom for long service life.
Anodized Aluminum Interior
Corrosion-resistant interior helps simplify cleaning and maintenance.
Rear-Mounted Self-Contained Refrigeration
Integrated R290 hydrocarbon refrigeration with automatic non-electric condensate evaporation supports low-maintenance operation.
Electronic Control
Electronic controls help maintain consistent cabinet temperatures.
Left/Left Hinged Self-Closing Doors
Two-door layout with a stay-open feature for efficient prep workflow.
Standard Prep Accessories
Includes a reversible full-length nylon cutting board, (4) 4-inch casters, and an 8-foot cord and plug attached.
Certifications & Compliance
Warranty & Protection
6-year parts and labor; 7-year compressor.
Frequently Asked Questions
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