Town Equipment

Mandarin 18-Inch Natural Gas Single-Burner Wok Range, 90,000 BTU, Stainless Steel

SKU: SR-24-M-SS-N
$1,866.15
/each
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Mandarin 18-Inch Natural Gas Single-Burner Wok Range, 90,000 BTU, Stainless Steel

3/16-Inch Steel Top with 13-Inch Ring; Rear Gas Connection

Built for high-heat wok cooking, this compact natural gas range delivers 90,000 BTU with a heavy-duty steel top and stainless steel construction.

  • Single 23-tip jet burner delivers intense heat for wok cooking.
  • 3/16-inch steel top with 13-inch diameter ring supports round-bottom woks.
  • Stainless steel body and legs provide durability and easier cleaning.
  • Rear gas connection and pressure regulator help streamline installation.
  • Manual knob controls offer simple, direct flame adjustment.

Overall Dimensions:

18.0"W x 24.5"D x 33.0"H

Product Weight:

150.0 lb

Single 23-Tip Jet Burner

Provides focused, high-output heat for traditional wok cooking.

3/16-Inch Steel Top

Heavy-duty cooking surface designed for demanding commercial use.

13-Inch Diameter Ring

Helps stabilize wok pans during high-heat cooking.

Stainless Steel Body and Legs

Durable construction that stands up to daily kitchen use.

Rear Gas Connection

Rear hookup helps with placement and gas line planning.

Pressure Regulator Included

Includes a regulator for gas pressure control.

Manual Knob Controls

Straightforward manual controls for adjusting burner output.

Type Wok Range
Style Single Burner
Installation Type Floor Model
Controls Manual Knobs
Material Stainless Steel
Finish Stainless Steel
Gas Type Natural Gas
BTU 90,000 BTU
Burner Count 1
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Owner's manual PDF Download PDF Warranty PDF Download

Frequently Asked Questions

It uses natural gas.
It has one 23-tip jet burner.
The range is rated at 90,000 BTU.
It has a 3/16-inch steel top with a 13-inch diameter ring.
Yes, a pressure regulator is included.
The unit measures 18 inches wide by 24.5 inches deep by 33 inches high.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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