Town Equipment

MasterRange 36-Inch Natural Gas Smokehouse with Left-Hinged Door and Stainless Steel Front/Sides

SKU: SM-36-L-SS-N
$5,476.92
/each
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MasterRange 36-Inch Natural Gas Smokehouse with Left-Hinged Door and Stainless Steel Front/Sides

Fully Insulated Cabinet, 5 Burners, 75,000 BTU

A fully insulated 36-inch smokehouse that delivers authentic smoke flavor and consistent heat for fish, meats, sausage, cheese, jerky, and barbecue.

  • 36-inch natural gas smokehouse with a left-hinged door configuration.
  • 75,000 BTU burner system with 125°-550° thermostatic temperature control.
  • Fully insulated double-wall cabinet helps hold heat and improve cooking consistency.
  • Stainless steel front and sides with galvanized top and rear for a durable exterior package.
  • Includes six stainless steel skewers, a stainless steel water pan, and adjustable stainless steel legs.
  • Water pan and drip-shield design help create smoke, baste product, and reduce shrinkage.
  • Compatible with optional rack guides, racks, and woodchip boxes for expanded cooking options.

Overall Dimensions:

36.0"W x 31.0"D x 70.0"H

Product Weight:

450.0 lb

Five-Burner Gas Heat System

Natural gas burner system delivers 75,000 BTU for smoking and barbecue performance.

Five-Burner Gas Heat System

Thermostatic Temperature Control

125°-550° thermostat provides a wide cooking range for low-and-slow smoking or hotter barbecue applications.

Thermostatic Temperature Control

Fully Insulated Cabinet

Double-wall insulated construction helps retain heat and support more even cooking.

Left-Hinged Door

Model is configured with a left-hand door hinge for the desired kitchen layout.

Stainless Steel Front and Sides

This configuration includes stainless steel front and side panels with galvanized top and rear panels.

Included Skewers and Water Pan

Supplied with six stainless steel skewers and a stainless steel water pan for immediate use.

Smoke-Generating Drip Shield

Drippings hit the hot drip shield to create smoke while the water pan helps keep product moist.

Safety Pilot System

Built-in safety pilot system supports reliable burner operation.

Optional Rack Compatibility

Compatible with optional rack guides and stainless steel racks for vertical barbecue and roasting.

Type Smokehouse
Style Barbecue/Smoker
Installation Type Floor Model
Gas Type Natural Gas
BTU 75,000 BTU
Controls Thermostatic
Temperature Range 125° F to 550° F
Material Stainless Steel
Interior Finish Aluminized Steel
Finish Galvanized
Selling Unit Each
Units Per Case 1
Shipping Width 36 Inches
Shipping Depth 31 Inches
Shipping Height 70 Inches
Shipping Weight 450 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Warranty PDF Download

Frequently Asked Questions

This model is configured for natural gas.
The thermostat ranges from 125° F to 550° F.
It includes six stainless steel skewers, a stainless steel water pan, and 7-3/4 inch adjustable stainless steel legs.
Yes. The documentation notes left or right door hinging and natural gas or propane options.
The smokehouse is described for smoked fish, meat, sausage, cheese, jerky, and barbecue applications.
Yes. Optional rack guides, stainless steel racks, and woodchip boxes are listed in the documentation.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030