MasterRange 30-Inch Natural Gas Smokehouse with Right-Hinged Door, Stainless Steel Front & Sides
MasterRange 30-Inch Natural Gas Smokehouse with Right-Hinged Door, Stainless Steel Front & Sides
Fully insulated cabinet, 4 burners, 60,000 BTU, 125°F to 550°F thermostat
This 30-inch natural-gas smokehouse delivers authentic barbecue flavor with insulated construction, a 60,000 BTU burner system, and a durable stainless-front finish.
- Ideal for smoked fish, meats, sausage, cheese, jerky, and barbecue applications.
- 4 aluminum tubular burners provide 60,000 BTU of heat for dependable commercial performance.
- 125°F to 550°F thermostatic control gives you a wide cooking range.
- Fully insulated double-wall cabinet helps retain heat and improve efficiency.
- Includes 6 stainless steel skewers, a stainless steel water pan, and a safety pilot system.
- Stainless steel front and sides with galvanized top and rear; NSF and ETL listed.
Overall Dimensions:
30.0"W x 31.0"D x 70.0"HProduct Weight:
425.0 lbNatural Gas Operation
Built for natural gas service.
4 Aluminum Tubular Burners
Multiple burners deliver even heat and a 60,000 BTU output.
Thermostatic Temperature Control
Adjustable from 125°F to 550°F for smoking and barbecue applications.
Fully Insulated Cabinet
Double-wall construction helps hold heat and improve cooking efficiency.
Stainless Steel Front & Sides
Durable, easy-to-clean exterior with galvanized top and rear panels.
Corrosion-Resistant Aluminized Steel Interior
Heavy-duty interior construction designed for commercial use.
Right-Hand Door Hinging
Door is hinged on the right side.
Six Stainless Steel Skewers Included
Ready for hanging ribs and other proteins.
Stainless Steel Water Pan
Helps keep product juicy and captures drippings for smoke flavor.
Safety Pilot System
Adds a layer of gas safety during operation.
Adjustable Stainless Steel Legs
7-3/4-inch legs help level the unit on the floor.
Two Cooking Levels
Supports a variety of smoking and barbecue setups.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.