Town Equipment

MasterRange 30-Inch Natural Gas Smokehouse Smoker with Left-Hinged Door and Galvanized Exterior

SKU: SM-30-L-STD-N
$4,280.76
/each
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MasterRange 30-Inch Natural Gas Smokehouse Smoker with Left-Hinged Door and Galvanized Exterior

Floor Model, 60,000 BTU, Included Skewers and Water Pan

This 30-inch natural gas smokehouse delivers authentic barbecue and smoke flavor with four burners, a wide 125°-550°F thermostat range, and included skewers and water pan.

  • 30-inch commercial smokehouse with a natural gas burner system and 60,000 BTU output.
  • Four aluminum tubular burners and a 125°-550°F thermostat provide controlled smoking and barbecuing.
  • Fully insulated double-wall cabinet helps retain heat for efficient cooking.
  • Includes six stainless steel skewers and a stainless steel water pan.
  • Left-hinged door and adjustable stainless steel legs support easy operation and setup.
  • Galvanized steel exterior with corrosion-resistant interior construction.
  • Designed for a wide range of smoked and barbecue applications, including fish, meat, sausage, cheese, and jerky.

Overall Dimensions:

30.0"W x 31.0"D x 70.0"H

Product Weight:

425.0 lb

Four Aluminum Tubular Burners

Multiple burners provide even heat across the cabinet for smoking and barbecue cooking.

Four Aluminum Tubular Burners

125°-550°F Thermostatic Control

Wide temperature range gives the operator flexible control for low-and-slow smoking or hotter barbecue cooking.

125°-550°F Thermostatic Control

Fully Insulated Double-Wall Cabinet

Insulated construction helps hold heat and improve cooking efficiency.

Left-Hinged Door

The door is configured to hinge on the left for the specified model.

Galvanized Steel Exterior

Durable galvanized exterior finish on the standard model.

Corrosion-Resistant Aluminized Steel Interior

Interior construction is designed to resist corrosion and stand up to smokehouse use.

Six Stainless Steel Skewers Included

Skewers are included for hanging ribs, tenderloin, and other products.

Stainless Steel Water Pan Included

The water pan helps manage drippings and moisture during the cooking process.

Safety Pilot System

Built-in safety pilot helps support safe burner operation.

Adjustable Stainless Steel Legs

7-3/4-inch adjustable stainless steel legs help level the unit during installation.

Removable Perforated Baffle

The baffle helps distribute heat evenly and can be removed for cleaning.

Stainless Steel Safety Grate

The safety grate helps keep product from falling into the drip pan area.

Type Smokehouse
Style Barbecue/Smoker
Installation Type Floor Model
Material Galvanized Steel
Interior Finish Aluminized Steel
Finish Galvanized
Capacity 130 lb Ribs / 18 Chickens / 40 lb Tenderloin
BTU 60,000 BTU
Gas Type Natural Gas
Controls Thermostatic
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

This model uses natural gas.
The unit includes six stainless steel skewers and a stainless steel water pan.
It has a thermostat range of 125° to 550°F.
The smokehouse is designed for smoked fish, meat, sausage, cheese, jerky, and barbecue.
This specific model is left-hinged.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.