Town Equipment

MasterRange 30-Inch Propane Gas Smokehouse with Stainless Steel Front and Sides, Left-Hinged Door

SKU: SM-30-L-SS-P
$5,238.09
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MasterRange 30-Inch Propane Gas Smokehouse with Stainless Steel Front and Sides, Left-Hinged Door

Fully insulated cabinet, 4 burners, 60,000 BTU

Built for versatile barbecue and smoking applications, this 30-inch propane smokehouse delivers 60,000 BTU of controlled heat in a fully insulated cabinet.

  • 30-inch propane smokehouse designed for barbecue, smoked fish, meats, sausage, cheese, and jerky.
  • Four tubular burners provide 60,000 BTU with thermostatic temperature control.
  • Fully insulated double-wall cabinet helps retain heat and improve cooking consistency.
  • Stainless steel front and sides with galvanized top and rear for durable service.
  • Includes six stainless steel skewers, a stainless steel water pan, and a safety pilot system.
  • Left-hinged door and adjustable stainless steel legs support easy daily use.

Overall Dimensions:

30.0"W x 31.0"D x 70.0"H

Product Weight:

425.0 lb

Left-Hinged Door

Flush-mounted insulated door is hinged on the left for convenient access and secure closure.

Left-Hinged Door

Fully Insulated Double-Wall Cabinet

Double-wall construction with 1-inch fiberglass insulation helps hold heat and improve efficiency.

Fully Insulated Double-Wall Cabinet

Four Tubular Gas Burners

Four aluminized steel tubular burners provide even heat throughout the smokehouse.

Thermostatic Temperature Control

Controls range from 125°F to 550°F for low-and-slow smoking or higher-heat cooking.

Stainless Steel Front and Sides

Stainless steel front and side panels offer a durable, easy-to-clean exterior on this model.

Galvanized Top and Rear

Galvanized top and rear panels provide a practical exterior finish for the cabinet.

Six Stainless Steel Skewers Included

Skewers are included for hanging ribs, tenderloin, and other products on two cooking levels.

Stainless Steel Water Pan and Drip Shield System

The water pan helps prevent shrinkage while drip shields turn drippings into smoke and flavor.

Safety Pilot System

Built-in safety pilot supports controlled burner operation.

Adjustable Stainless Steel Legs

7-3/4-inch adjustable stainless steel legs help level the unit on the floor.

Two Cooking Levels

The cabinet is designed to handle product on two cooking levels for added flexibility.

Optional Woodchip and Rack Compatibility

Compatible with optional woodchip boxes, rack guides, and racks for added smoking versatility.

Type Smokehouse
Style Barbecue/Smoker
Installation Type Floor Model
Gas Type Propane
BTU 60,000 BTU
Controls Thermostatic
Temperature Range 125°F to 550°F
Capacity Approx. 130 lb. Ribs, 18 Chickens, 40 lb. Tenderloin
Material Stainless Steel
Interior Finish Aluminized Steel
Exterior Finish Stainless Steel Front & Sides, Galvanized Top & Rear
Gas Connection Size 3/4 Inch
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

This model uses propane gas.
The thermostat ranges from 125°F to 550°F.
It includes six stainless steel skewers, a stainless steel water pan, and a safety pilot system.
The documentation lists smoked fish, meat, sausage, cheese, jerky, barbecue, ribs, poultry, and more.
Yes. The documentation notes that an optional woodchip box can be used for cold smoking.

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