Town Equipment

MasterRange 30-Inch Left-Hinged Natural Gas Smokehouse with Stainless Steel Front & Sides

SKU: SM-30-L-SS-N
$5,238.09
/each
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MasterRange 30-Inch Left-Hinged Natural Gas Smokehouse with Stainless Steel Front & Sides

Fully insulated cabinet, 4 burners, 60,000 BTU

Built for rich smoke flavor and commercial consistency, this 30-inch natural gas smokehouse combines insulated construction, thermostatic control, and included skewers for versatile barbecue applications.

  • 30-inch natural gas smokehouse with 4 aluminum tubular burners and 60,000 BTU output.
  • Fully insulated double-wall cabinet helps retain heat for more efficient cooking.
  • Stainless steel front and sides with galvanized top and rear for durable commercial construction.
  • 125° F to 550° F thermostatic control supports smoking, roasting, and barbecue applications.
  • Includes six stainless steel skewers and a stainless steel water pan for immediate use.
  • Left-hinged door and adjustable stainless steel legs make floor installation easier.
  • Suitable for smoked fish, meat, sausage, cheese, jerky, ribs, chicken, and more.

Overall Dimensions:

30.0"W x 31.0"D x 70.0"H

Product Weight:

425.0 lb

Four Aluminum Tubular Burners

Multiple burners provide even heat and a 60,000 BTU output for smoking and barbecue cooking.

Four Aluminum Tubular Burners

Fully Insulated Double-Wall Cabinet

Insulated construction with 1-inch fiberglass helps retain heat and improve cooking efficiency.

Fully Insulated Double-Wall Cabinet

Stainless Steel Front & Sides

Stainless steel exterior panels add durability, while the top and rear are galvanized steel.

125° F to 550° F Thermostatic Control

The thermostat controls multiple burners across a wide temperature range for flexible cooking.

Safety Pilot System

A safety pilot system and pressure regulator are provided for controlled gas operation.

Included Skewers and Water Pan

Comes with six stainless steel skewers and a stainless steel water pan for smoking and drippings management.

Left-Hand Hinged Door

The flush-mounted insulated door is configured with left-hand hinging for this model.

Adjustable Stainless Steel Legs

7-3/4-inch adjustable stainless steel legs provide stable floor placement and leveling.

Versatile Smoking Applications

Designed for smoked fish, meats, sausage, cheese, jerky, barbecue, and other low-and-slow cooking tasks.

Type Smokehouse
Style Barbecue Smoker
Installation Type Floor Model
Controls Thermostatic
Temperature Range 125° F to 550° F
Capacity Approx. 130 lb. Ribs / 18 Chickens / 40 lb. Tenderloin
Material Stainless Steel
Interior Finish Aluminized Steel
Finish Stainless Steel Front & Sides, Galvanized Top & Rear
BTU 60,000 BTU
Gas Type Natural Gas
Shipping Width 30 Inches
Shipping Depth 31 Inches
Shipping Height 70 Inches
Shipping Weight 425 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed
Certified badge of NSF Certified
NSF Certified

Documents

PDF Cutsheet PDF Download PDF Warranty PDF Download

Frequently Asked Questions

This model uses natural gas. The series also includes propane versions, but this SKU is the natural gas version.
The smokehouse includes six stainless steel skewers, a stainless steel water pan, a safety grate, drip shields, a safety pilot system, and a pressure regulator.
It is designed for smoked fish, meat, sausage, cheese, jerky, barbecue, ribs, chicken, turkey, and similar applications.
The thermostat controls the burners from 125° F to 550° F.
This model is left-hinged. Right-hinged versions are available in the series.
Yes. Optional rack guides, racks, and woodchip boxes are available for rack cooking and added smoke flavor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030