Town Equipment
10-Inch Round Fine Mesh Stainless Steel Skimmer with 13-1/2-Inch Bamboo Handle, Dozen
SKU: 42510/DZ
$307.80
/each
Expected delivery date of ,
if ordered within hours and minutes
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10-Inch Round Fine Mesh Stainless Steel Skimmer with 13-1/2-Inch Bamboo Handle, Dozen
Round skimmer head with fine mesh and bamboo handle
A durable fine-mesh skimmer built for fast, precise straining and skimming in busy commercial kitchens.
- 10-inch round fine-mesh bowl for efficient skimming and straining.
- Stainless steel construction offers durability for everyday kitchen use.
- 13-1/2-inch bamboo handle provides a comfortable grip and added reach.
- Sold by the dozen, making it a practical choice for stocking foodservice operations.
- Compact skimmer design is ideal for draining, lifting, and removing food from liquids.
Overall Dimensions:
21.75"W x 10.0"D x 24.0"HProduct Weight:
12.0 lbFine Mesh Bowl
Fine mesh helps strain smaller particles while skimming or lifting foods from liquids.
10-Inch Round Head
The round 10-inch bowl size provides broad coverage for quick use in prep and service.
Stainless Steel Construction
Durable stainless steel bowl construction is built for frequent commercial kitchen use.
13-1/2-Inch Bamboo Handle
The long bamboo handle offers added reach and a comfortable grip during use.
Sold by the Dozen
Packaged in a dozen for convenient purchasing and inventory stocking.
Type
Skimmer
Style
Fine Mesh
Shape
Round
Bowl Size
10 Inches
Handle Length
13-1/2 Inches
Handle Material
Bamboo
Material
Stainless Steel
Selling Unit
Dozen
Units Per Case
1
Shipping Width
22 Inches
Shipping Depth
10 Inches
Shipping Height
24 Inches
Shipping Weight
12 Pounds
Documents
Frequently Asked Questions
The skimmer has a 10-inch diameter bowl.
The handle is bamboo and measures 13-1/2 inches long.
It has a round bowl shape.
It is sold by the dozen.
It features a stainless steel construction with a bamboo handle.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030