Town Equipment
Town Equipment 2-Quart Aluminum Tapered Sauce Pan with Riveted Steel Handle, 7-1/4-Inch Diameter, Dozen
SKU: 35402/DZ
$102.96
/each
Expected delivery date of ,
if ordered within hours and minutes
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Town Equipment 2-Quart Aluminum Tapered Sauce Pan with Riveted Steel Handle, 7-1/4-Inch Diameter, Dozen
Cup Graduations and Beaded Top Edge
A durable, measurement-ready sauce pan with an aluminum body and secure riveted steel handle for dependable prep.
- 2-quart tapered sauce pan for everyday prep and portioning.
- Aluminum body supports fast, even heating.
- Riveted steel handle offers a secure, durable grip.
- Cup graduations help simplify ingredient measuring.
- Beaded top edge adds strength to the rim.
- Sold by the dozen for stocking commercial kitchens.
Overall Dimensions:
13.0"W x 7.25"D x 32.0"HProduct Weight:
12.0 lbAluminum Body
Lightweight aluminum construction is durable and helps promote even heating.
Riveted Steel Handle
Securely attached handle is built for dependable use and a steady grip.
Cup Graduations
Integrated measurement markings make it easier to portion ingredients.
Beaded Top Edge
Reinforced rim helps the pan maintain its shape and adds durability.
Tapered Sauce Pan Design
2-quart sauce pan with a 7-1/4 inch diameter for everyday cooking and prep tasks.
Sold by the Dozen
Packaged in a dozen for volume stocking and kitchen workflow.
Without Cover
Sold without a cover.
Type
Sauce Pan
Style
Tapered
Capacity
2 Quarts
Pan Size
7-1/4 Inches Diameter
Material
Aluminum
Handle Type
Riveted Steel
Cover
Without Cover
Selling Unit
Dozen
Units Per Case
1
Shipping Width
13 Inches
Shipping Depth
8 Inches
Shipping Height
32 Inches
Shipping Weight
12 Pounds
Documents
Frequently Asked Questions
It has a 2-quart capacity.
The pan measures 7-1/4 inches in diameter.
It has an aluminum body with a riveted steel handle.
No, it is sold without a cover.
Yes, it includes cup graduations for easier measuring.
It is sold by the dozen.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030