Town Equipment
Medium Hand Hammered Stainless Steel Wok Ladle with Wood Handle, 8 oz., 16-1/2 in., Dozen Pack
SKU: 34942/DZ
$193.05
/each
Expected delivery date of ,
if ordered within hours and minutes
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Medium Hand Hammered Stainless Steel Wok Ladle with Wood Handle, 8 oz., 16-1/2 in., Dozen Pack
Medium No. 2 size, forged hand-hammered construction
A durable medium wok ladle forged from stainless steel with a secure wood handle, built for high-volume scooping and serving in busy kitchens.
- 8 oz. wok ladle for serving sauces, broths, and stir-fry liquids.
- Hand hammered from stainless steel with reinforcement at the pressure point.
- Wood handle expands when wet to help lock the handle securely in place.
- Medium No. 2 size with a 16-1/2 in. length for wok cooking.
- Sold one dozen per pack for foodservice operations and prep stations.
Overall Dimensions:
16.5"W x 4.0"D x 20.0"HProduct Weight:
6.75 lbHand Hammered Construction
Forged by hand from a single piece of stainless steel, then welded and polished for durability.
Reinforced Pressure Point
Added reinforcement at the pressure point helps the utensil stand up to repeated use.
Wood Handle
Wood handle expands inside the metal once wet and locks into place after exposure to water.
Medium Size
Medium No. 2 size offers a versatile option for everyday wok service.
Dozen Pack
Packaged one dozen per case for stocking commercial kitchens.
Type
Wok Ladle
Style
Hand Hammered
Bowl Size
4 Inches x 4-1/2 Inches
Capacity
8 Ounces
Length
16-1/2 Inches
Material
Stainless Steel
Handle Material
Wood
Selling Unit
Dozen
Units Per Case
1
Shipping Width
17 Inches
Shipping Depth
4 Inches
Shipping Height
20 Inches
Shipping Weight
6.75 Pounds
Documents
Frequently Asked Questions
This ladle has an approximate capacity of 8 oz.
It is the medium No. 2 size.
It is forged from stainless steel and has a wood handle.
The wood handle expands inside the metal once wet, which helps lock it into place.
It is sold one dozen per pack.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030