Town Equipment
13-1/2-Inch Stainless Steel Chinese Style Colander with Wide Rim and Button Feet, Dozen
SKU: 31813/DZ
$198.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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13-1/2-Inch Stainless Steel Chinese Style Colander with Wide Rim and Button Feet, Dozen
Large Perforations
This stainless steel Chinese style colander combines a wide rim, button feet, and large perforations for dependable prep and draining.
- 13-1/2-inch diameter suits a variety of kitchen prep tasks.
- Chinese style design with large perforations for effective straining and draining.
- Stainless steel construction for durable, commercial use.
- Button feet help elevate the colander off the work surface.
- Wide rim provides a secure grip and easier handling.
- Sold by the dozen for bulk stocking and foodservice operations.
Overall Dimensions:
13.5"W x 13.5"D x 24.0"HProduct Weight:
21.0 lbChinese Style Design
Traditional colander form used for straining, rinsing, and draining ingredients.
Large Perforations
Open perforation pattern supports fast drainage during prep.
Stainless Steel Construction
Durable stainless steel body built for frequent kitchen use.
Button Feet
Raised feet help keep the colander off the surface for drainage and stability.
Wide Rim
Provides a sturdier edge for handling and carrying.
13-1/2-Inch Diameter
Generous top size for handling larger batches of ingredients.
Sold by the Dozen
Packaged in a dozen for bulk purchasing.
Type
Colander
Style
Chinese Style
Material
Stainless Steel
Top Diameter
13-1/2 Inches
Selling Unit
Dozen
Units Per Case
1
Shipping Width
14 Inches
Shipping Depth
14 Inches
Shipping Height
24 Inches
Shipping Weight
21 Pounds
Documents
Frequently Asked Questions
The top diameter is 13-1/2 inches.
It is made from stainless steel.
Yes, it has button feet.
It is sold by the dozen, with 1 unit per case.
It is a Chinese style colander with a wide rim and large perforations.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030