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Town Equipment
Town Equipment 64 Quart Stainless Steel Range Steamer Pot with Fill & Overflow
SKU: 229022STM
$1,019.70
/each
Expected delivery date of ,
if ordered within hours and minutes
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Town Equipment 64 Quart Stainless Steel Range Steamer Pot with Fill & Overflow
Fits 22-Inch Chamber; Compatible with Steamer 36524/36625
This heavy-duty 64-quart steamer/blanch pot combines a stainless steel build with fill and overflow control for dependable high-volume cooking.
- 64-quart capacity supports large-batch steaming or blanching.
- Stainless steel construction offers durability and easy cleanup.
- Built-in fill and overflow helps manage water level during use.
- Sized to fit a 22-inch chamber.
- Compatible with steamer 36524, steamer 36625, grate 229022G, and racks 229022XR or 229022TR.
Overall Dimensions:
22.0"W x 25.5"D x 12.5"HProduct Weight:
20.0 lb64-Quart Capacity
Large capacity is suited for high-volume steaming and blanching tasks.
Fill & Overflow
Includes fill and overflow functionality for better water level management.
Stainless Steel Construction
Durable stainless steel build designed for commercial kitchen use.
22-Inch Chamber Fit
Designed to fit a 22-inch chamber.
Compatible Components
Fits steamer 36524 with steamer 36625, and works with grate 229022G plus racks 229022XR or 229022TR.
Type
Steamer / Blanch Pot
Style
Fill & Overflow
Capacity
64 Quarts
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
22 Inches
Shipping Depth
26 Inches
Shipping Height
13 Inches
Shipping Weight
20 lb.
Documents
Frequently Asked Questions
It has a 64-quart capacity.
It fits a 22-inch chamber.
It is made of stainless steel.
Yes, the product includes fill and overflow.
The documentation lists compatibility with steamer 36524, steamer 36625, grate 229022G, and racks 229022XR or 229022TR.
The documentation lists them as compatible items, but it does not state that they are included.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030