Tecnoeka ST-464-464-S Double-Stacked Electric Combi Oven, 8 Full-Size Sheet Pan or 16 GN 1/1 Hotel Pan Capacity

SKU: ST-464-464-S
$21,522.23
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The Tecnoeka ST-464-464-S is a double-stacked electric combi oven with combined capacity for 8 full-size sheet pans, 16 GN 1/1 hotel pans, or 16 half-size pans.

  • Electro-mechanical controls with timed and infinite cooking modes
  • 200°F to 520°F temperature range
  • Bi-directional auto-reversing fan and interior lighting
  • Right-hinged, left-opening door with dual-pane glass window
  • Stainless steel construction with 8 wire racks
  • Includes a floor stand, mounting and stacking kits, stainless steel grids, and installation components

Overall Dimensions:

33.4"W x 41.14"D x 84.37"H

Double-stacked configuration

The unit is specified as a double-stacked combi oven.

Flexible pan capacity

Combined capacity is 8 full-size sheet pans, 16 GN 1/1 hotel pans, or 16 half-size pans.

Electro-mechanical controls

Provides timed and infinite cooking modes.

Temperature range

Operates from 200°F to 520°F.

Auto-reversing fan

Includes one bi-directional auto-reversing fan.

Door and window

Features a right-hinged, left-opening door with a dual-pane glass window.

Included installation components

Includes a floor stand, two mounting/stacking kits, stainless steel grids, and drain system and water supply connections.

Oven type Electric combi oven
Configuration Double stacked
Control type Electro-mechanical
Cooking modes Timed and infinite
Temperature range 200°F to 520°F
Full-size sheet pan capacity 8 pans, 18" x 26"
GN 1/1 hotel pan capacity 16 pans, 12" x 20"
Half-size pan capacity 16 pans, 13" x 18"
Fan 1 bi-directional auto-reversing fan
Interior lighting Included
Door hinge and opening Right hinged, left opening
Door window Dual pane glass
Racks 8 wire racks
Construction Stainless steel
Input power 7.9–9.1 kW
Electrical 208 V/240 V, 3-phase/1-phase (2)
Included grids 8 GN 2/1 stainless steel grids, 18" x 26"
Cords and plugs Not included

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

Its combined capacity is 8 full-size 18" x 26" sheet pans, 16 GN 1/1 12" x 20" hotel pans, or 16 half-size 13" x 18" pans.
It uses electro-mechanical controls with timed and infinite cooking modes.
The specified temperature range is 200°F to 520°F.
Yes. The specified inclusions include a floor stand, two mounting/stacking kits, 8 stainless steel grids, drain system and water supply connections, and an installation kit.
No. Cords and plugs are not included.

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