T&S Brass EasyInstall Spring-Action Gooseneck Single-Hole Deck-Mount Pre-Rinse Unit with 24-Inch Riser and 44-Inch Hose
T&S Brass EasyInstall Spring-Action Gooseneck Single-Hole Deck-Mount Pre-Rinse Unit with 24-Inch Riser and 44-Inch Hose
Polished chrome plated brass with quarter-turn Eterna cartridges and a 1.42 GPM spray valve
Built for fast installation and efficient dishroom rinsing, this low-lead pre-rinse unit combines a 24-inch riser, 44-inch hose, and 1.42 GPM spray valve in a durable deck-mount design.
- Single-hole deck mount design with EasyInstall riser for faster setup.
- 24-inch riser and 44-inch flexible stainless steel hose provide extended reach.
- Includes a 1.42 GPM spray valve for efficient pre-rinsing.
- Quarter-turn Eterna compression cartridges with spring checks help prevent cross-flow.
- 18-inch flexible stainless steel supply hoses use 1/2" NPSM / 5/8" compression connections.
- Polished chrome plated brass construction with lever handles and color-coded indexes.
Product Weight:
13.0 lbEasyInstall Riser
Designed for quicker installation on single-hole deck mounts.
Extended Reach Hose Assembly
Includes a 24-inch riser and 44-inch flexible stainless steel hose for added working range.
1.42 GPM Spray Valve
Supplied with the B-0107 spray valve for efficient rinsing performance.
Quarter-Turn Eterna Cartridges
Compression cartridges with spring checks help prevent cross-flow of water.
Lever Handles
Lever handles with color-coded indexes support easy temperature identification.
Flexible Stainless Steel Supply Hoses
18-inch supply hoses include 1/2" NPSM / 5/8" compression connections.
Polished Chrome Plated Brass Construction
Body, riser, and spray valve body are polished chrome plated brass, with a stainless steel hose and chrome plated metal handles.
Low-Lead Design
Documented as low lead and compliant with EPAct 2005 PRSV Class II requirements.
Warranty & Protection
Three-year limited warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.