T&S Brass EasyInstall Single Hole Deck-Mount Pre-Rinse Unit with 12-Inch Overhead Swivel Arm and 0.65 GPM Spray Valve
T&S Brass EasyInstall Single Hole Deck-Mount Pre-Rinse Unit with 12-Inch Overhead Swivel Arm and 0.65 GPM Spray Valve
Polished Chrome-Plated Brass, Flexible Stainless Steel Hose, Wall Bracket Included
Built for busy prep sinks, this EasyInstall pre-rinse unit combines quick installation, water-saving spray performance, and a durable chrome-plated brass build.
- Single-hole deck-mount pre-rinse unit for commercial sink stations
- 12-inch overhead swivel arm and 32-inch riser provide extended reach
- 0.65 GPM low-flow spray valve helps conserve water
- Flexible stainless steel hose with heat-resistant handle and hold-down ring
- Quarter-turn Eterna cartridges with spring checks help reduce cross-flow
- 6-inch adjustable wall bracket and flexible supply hoses are included
- Polished chrome-plated brass body with low-lead construction
Product Weight:
12.1 lbEasyInstall Single-Hole Mount
Designed for a single mounting hole on a deck surface for a cleaner, space-saving installation.
12-Inch Overhead Swivel Arm
Provides extended reach and movement over the sink for rinsing tasks.
0.65 GPM Low-Flow Spray Valve
Low-flow spray performance helps reduce water use during prep and cleanup.
Flexible Stainless Steel Hose
Includes a 20-inch flexible stainless steel hose with a heat-resistant gray handle and hold-down ring.
Quarter-Turn Eterna Cartridges
Spring checks help prevent cross-flow of water and support smooth operation.
Flexible Supply Hoses
18-inch stainless steel supply hoses include 1/2 inch NPSM / 5/8 inch O.D. compression connections.
Adjustable Wall Bracket
A 6-inch wall bracket and spray valve holder help support the hose assembly.
Polished Chrome-Plated Brass Body
Durable brass construction with a polished chrome-plated finish for a professional appearance.
Warranty & Protection
Three-year limited warranty.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.