Steril-Sil Company HKS-4 4-Hole Stainless Steel Silverware Dispenser, Countertop or Wall-Mount

SKU: HKS-4 GTIN: 758885112140
$123.60

Want to speak to an expert?

The Steril-Sil HKS-4 is a 4-hole cantilevered silverware dispenser designed for countertop or wall-mount use. Its 304 stainless steel construction includes a wide flat front, open sides and back, four 4-inch-diameter cutouts, mounting holes, and 3M non-marking feet.

  • Cutouts fit Steril-Sil silverware cylinders or 30 oz. containers.
  • Wall-mounting hardware is not included.
  • NSF approved and made in the U.S.A.

Overall Dimensions:

21.0"W x 6.5"D x 7.5"H

Product Weight:

5.0 lb

Four-hole configuration

Provides four 4-inch-diameter cutouts for Steril-Sil silverware cylinders or 30 oz. containers.

Countertop or wall-mount use

The dispenser can be used on a countertop or mounted to a wall.

304 stainless steel

Constructed from 304 stainless steel.

Cantilever design

Features a wide flat front with open sides and back.

3M non-marking feet

Includes 3M non-marking feet for countertop use.

Mounting holes

Includes mounting holes; wall-mounting hardware is not included.

Compartments 4 compartment
Material 304 stainless steel
Mounting Countertop or wall-mount
Cutouts Four 4-inch-diameter cutouts
Compatible containers Steril-Sil silverware cylinders or 30 oz. containers
Design Cantilever with open sides and back
Feet 3M non-marking feet
Wall-mount hardware Not included

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

Yes. The HKS-4 is designed for both countertop and wall-mount use.
The HKS-4 has four openings.
The four 4-inch-diameter cutouts fit Steril-Sil silverware cylinders or 30 oz. containers.
No. Wall-mounting hardware is not included.
The HKS-4 is made of 304 stainless steel.
The HKS-4 is 21.0 inches wide, 6.5 inches deep, and 7.5 inches high, with a listed weight of 5.0 pounds.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.