36-Inch Left-to-Right Soiled Dish Table with 20 x 20 x 5-Inch Pre-Rinse Bowl
36-Inch Left-to-Right Soiled Dish Table with 20 x 20 x 5-Inch Pre-Rinse Bowl
16-Gauge 304 Stainless Steel, 9-Inch Splash, Stainless Steel Legs
Built for busy dish stations, this left-to-right soiled dish table combines durable stainless steel construction with an integrated pre-rinse bowl and stable adjustable feet.
- 36-inch soiled dish table configured for left-to-right workflow
- 16-gauge 304 stainless steel top for durability and corrosion resistance
- Integrated 20 x 20 x 5-inch pre-rinse bowl for efficient dish handling
- 18-gauge 202 stainless steel legs with H-style cross bracing for added support
- 1-inch adjustable stainless steel bullet feet help keep the table level
- Includes a 3.5-inch drain basket and NSF listing for commercial use
Overall Dimensions:
36.0"W x 30.0"D x 43.75"HProduct Weight:
50.0 lb16-Gauge 304 Stainless Steel Top
Heavy-duty stainless steel construction provides a durable, corrosion-resistant work surface.
Integrated Pre-Rinse Bowl
Includes a 20 x 20 x 5-inch pre-rinse bowl made from 18-gauge 202 stainless steel.
Stainless Steel Legs and Socket
18-gauge 202 stainless steel legs and socket construction supports daily commercial use.
H-Style Cross Bracing
Stainless steel leg bracing adds rigidity and helps improve stability.
Adjustable Bullet Feet
1-inch adjustable stainless steel bullet feet help level the table on uneven floors.
3.5-Inch Drain Basket Included
Supplied with a drain basket for the bowl.
Left-to-Right Layout
Configured for left-to-right workflow in a soiled dish station.
Rear Splash
Built with a 9-inch splash to help contain water and debris.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.