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$520.03
/each
Expected delivery date of ,
if ordered within hours and minutes
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48-Inch Right-to-Left Clean Dish Table, 304 Stainless Steel
30-Inch Deep, 43-3/4-Inch High, with 9-3/4-Inch Backsplash
A rugged NSF-listed clean dish table built with 16-gauge 304 stainless steel and adjustable bullet feet for dependable dishroom use.
- 16-gauge 304 stainless steel top for durability and corrosion resistance.
- 18-gauge 202 stainless steel legs and cross bracing provide solid support.
- 1-inch adjustable stainless steel bullet feet help level the table and improve stability.
- 9-3/4-inch backsplash helps contain water and debris during dish handling.
- Right-to-left configuration suits dishroom workflow requirements.
- NSF listed for commercial sanitation compliance.
Overall Dimensions:
48.0"W x 30.0"D x 43.75"HProduct Weight:
59.0 lb16-Gauge 304 Stainless Steel Top
Heavy-duty stainless steel work surface designed for commercial dishroom use.
18-Gauge 202 Stainless Steel Legs and Cross Bracing
Stainless steel support structure adds strength and stability.
1-Inch Adjustable Bullet Feet
Adjustable stainless steel feet help level the table on uneven floors.
9-3/4-Inch Back Splash
Helps keep splashes and runoff contained at the back of the table.
Right-to-Left Layout
Configured for right-to-left dish handling workflow.
NSF Listed
Meets NSF requirements for commercial foodservice use.
Type
Clean Dish Table
Style
Right-to-Left
Installation Type
Freestanding
Material
304 Stainless Steel
Top Gauge
16 Gauge
Leg Gauge
18 Gauge
Leg Material
202 Stainless Steel
Splash Height
9-3/4 Inches
Shipping Width
48 Inches
Shipping Depth
30 Inches
Shipping Height
44 Inches
Shipping Weight
59 Pounds
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
It is made of 16-gauge 304 stainless steel, with 18-gauge 202 stainless steel legs and cross bracing.
The backsplash height is 9-3/4 inches.
Yes. It includes 1-inch adjustable stainless steel bullet feet.
Yes, it is NSF listed.
The cut sheet shows 26-inch, 36-inch, 48-inch, 60-inch, and 72-inch lengths.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030