Star (Middleby)

Star (Middleby) Ultra-Max STAND/HC-24 24-Inch Stainless Steel Equipment Stand with Casters, Open Base and Undershelf, 500 lb Capacity

SKU: STAND/HC-24
$1,841.00
/each
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Ultra-Max 24-Inch Stainless Steel Equipment Stand with Casters, 500 lb. Capacity

Open Base With Undershelf, Stainless Steel Construction

A durable, mobile equipment stand built from stainless steel and rated to support heavy countertop equipment.

  • 24-inch wide stand designed for commercial kitchen equipment support.
  • Stainless steel construction helps provide durability and easy cleaning.
  • Rated for up to 500 lb. (227 kg) of supported weight.
  • Includes casters for easier mobility and repositioning.
  • Open base with undershelf adds convenient storage space.

Overall Dimensions:

24.0"W x 30.0"D x 24.0"H

Product Weight:

51.0 lb

Casters Included

Built with casters to make the stand easier to move for cleaning, service, or layout changes.

Stainless Steel Construction

Stainless steel build offers durability and a professional finish suited to busy commercial kitchens.

500 lb. Weight Capacity

Rated to support up to 500 lb. (227 kg) of equipment.

Open Base With Undershelf

Open base design includes an undershelf for additional storage and convenient access.

Compact 24-Inch Width

Space-saving footprint is suitable for supporting equipment in tighter kitchen layouts.

Type Equipment Stand
Style Open Base With Undershelf
Installation Type Freestanding
Material Stainless Steel
Capacity 500 Pounds
Width 24 Inches
Depth 30 Inches
Height 24 Inches
Weight 51 Pounds
Selling Unit Each
Units Per Case 1

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes, casters are included.
The stand is rated for 500 lb. (227 kg).
It is constructed from stainless steel.
Yes, it has an open base with an undershelf.
The stand is 24 inches wide.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030