Star (Middleby) PGT14E Pro-Max 2.0 Sandwich & Panini Cooking Equipment
Star (Middleby) PGT14E Pro-Max 2.0 Sandwich & Panini Cooking Equipment is backordered and will ship as soon as it is back in stock.
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Star (Middleby) PGT14E Pro-Max 2.0 Sandwich & Panini Cooking Eq...
Description
Pro-Max 2.0® 14" Grooved Sandwich Grill
Model CG14E • replaces legacy models CG14E / CG14EABring signature panini marks, lightning-fast recovery and rock-solid durability to your line. Star’s Pro-Max 2.0® 14" grill pairs a generous grooved aluminum cook surface with an electronic thermostat and timer, giving every operator the consistency of a seasoned pro.
Why you’ll love it
- 14.5" × 14.2" grooved aluminum platen for even heat distribution and authentic grill marks.
- Torsion-spring hinge tested to 4 million+ cycles keeps constant pressure front-to-back without crushing product.
- 3" flat-landing opening easily handles over-stuffed sandwiches, chicken breasts, burgers, wraps and more.
- Electronic controls (175-550 °F) with built-in timer simplify training and guarantee repeatable results.
- Low-profile stainless exterior, ergonomic curved handle and non-skid feet keep the unit steady on crowded counters.
- Slide-out grease drawer removes in seconds for quick end-of-shift cleanup.
- Made in the USA and fully certified: cULus & UL EPH Classified for sanitation.
Technical specifications
| Cooking surface | 14.5 in W × 14.2 in D (368 × 361 mm) – grooved aluminum, top & bottom |
|---|---|
| Temperature range | 175 °F – 550 °F (79 °C – 288 °C) |
| Controls | Electronic thermostat + countdown timer (audible alarm) |
| Exterior material | Heavy-gauge stainless steel |
| Overall dimensions (closed) | 16.5 H × 14.5 W × 23.3 D in (419 × 368 × 592 mm) |
| Weight | Approx. 62 lb (28.1 kg) installed |
| Voltage / wattage |
120 V / 1,800 W / 15 A – NEMA 5-15P 208/240 V options available (consult factory) |
| Certifications | cULus, UL EPH Classified |
| Warranty | 1-year parts & labor – service by Star-authorized technicians |
Menu applications
- Panini, ciabatta and artisan grilled sandwiches
- Quesadillas, burritos & flatbreads
- Grilled proteins – chicken breasts, burgers, breakfast sausage
- Rapid re-therm of pre-cooked items without drying
Tip: For longest platen life, brush debris while hot, then wipe with a damp cloth once the grill cools below 300 °F. Mild high-temp grill cleaner may be used for stubborn carbon build-up.
