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Grill-Max 30 Hot Dog Roller Grill with StalTek Coated Rollers and Analog Controls
Grill-Max 30 Hot Dog Roller Grill with StalTek Coated Rollers and Analog Controls
Stainless Steel Construction, Stadium Seating, 30 Hot Dog Capacity
A compact 30-hot-dog roller grill with durable StalTek non-stick rollers, stainless steel construction, and dual-zone analog control for attractive display and dependable holding.
- Holds up to 30 hot dogs on 11 rollers for steady snack-bar or concession service.
- StalTek coated rollers provide a durable non-stick surface for easier cleanup and reliable turning.
- Analog controls manage front and rear zones for balanced cooking and holding.
- Stadium seating design presents product at a 3°-5° slope for better visibility and impulse sales.
- Stainless steel construction, Seal-Max bearings, and a heavy-duty motor support long service life.
Overall Dimensions:
23.75"W x 20.63"D x 12.5"HProduct Weight:
53.0 lbStalTek Coated Rollers
Non-stick roller coating is designed for durability, easier cleaning, and consistent product turnover.
Analog Dual-Zone Controls
Front and rear temperature zones can be managed with simple analog controls for cooking and holding flexibility.
Stadium Seating Design
Angled roller layout creates a 3°-5° slope that improves presentation and can help drive impulse purchases.
Stainless Steel Construction
Stainless steel body and tubular sheath heating elements are built for commercial durability.
Seal-Max Bearing System
Exclusive seal and bearing combination helps deliver smoother roller movement and lower-maintenance operation.
Fixed and Floating Heat Element Design
Heating elements are mounted to allow lateral expansion, which helps minimize warping over time.
Optional Sneeze Guards
Glass or polycarbonate sneeze guards are available as accessories.
Certifications & Compliance
Warranty & Protection
1-year parts and labor; 5-year StalTek roller surface warranty.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.