Star (Middleby)

Star Miniveyor 210HX Electric Countertop Conveyor Oven with Analog Controls

SKU: 210HX
$5,338.00
/each
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Star Miniveyor 210HX Electric Countertop Conveyor Oven with Analog Controls

10.3-Inch Belt, Quartz Infrared Heat, Left-to-Right Conveyor

Compact quartz-heated conveyor oven delivers fast, even baking for pizzas, subs, and more in a space-saving countertop footprint.

  • Quartz infrared elements above and below the belt promote even heating and consistent results.
  • Analog controls independently manage conveyor speed plus top and bottom heat.
  • Adjustable 1.5- to 3-inch openings help accommodate a variety of menu items.
  • Compact countertop design with left-to-right conveyor movement saves valuable prep space.
  • Stainless steel construction, removable crumb tray, and removable load/unload area simplify daily cleanup.
  • Stackable design supports two-high installation with an optional kit.

Overall Dimensions:

46.68"W x 15.44"D x 14.0"H

Product Weight:

60.0 lb

Quartz Infrared Heating

High-power quartz infrared elements are located above and below the conveyor belt for precise, even heating.

Forced Convection System

Helps keep the conveyor cool to the touch and improves productivity by circulating preheated air into the toasting chamber.

Analog Speed And Heat Controls

Independent manual controls adjust conveyor speed, top heat, and bottom heat.

Adjustable Product Openings

Product entry and exit openings adjust from 1-1/2 inches to 3 inches.

Left-To-Right Conveyor

Standard conveyor travel moves product from left to right for a consistent workflow.

Removable Extended Load/Unload Area

Includes a removable 6-1/2-inch long extended load/unload area.

Removable Crumb Tray

Crumb tray removes quickly for easier cleaning and maintenance.

Stackable Compact Design

Compact design can be stacked two high with an optional stacking kit.

Stainless Steel Construction

Durable stainless steel construction supports commercial kitchen use.

Type Conveyor Oven
Style Quartz Infrared
Installation Type Countertop
Controls Analog
Material Stainless Steel
Cooking Surface Width 10.3 Inches
Cooking Surface Depth 16.9 Inches
Hertz 50/60 Hz
Shipping Width 47 Inches
Shipping Depth 16 Inches
Shipping Height 14 Inches
Shipping Weight 60 lb.
Selling Unit Each
Units Per Case 1
Country of Origin USA

Frequently Asked Questions

The cut sheet says it is designed for fresh dough pizza, blanched pizza, subs, cookies, fish, and more.
It uses analog controls with independent control of conveyor speed, top heat, and bottom heat.
Yes. The product entry and exit openings adjust from 1-1/2 inches to 3 inches.
Yes. The compact design can be stacked two high with an optional stacking kit.
It includes a removable crumb tray and a removable 6-1/2-inch extended load/unload area for easier cleanup.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.