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Southbend TruVection TVES/30SC Low-Profile Triple-Deck Standard-Depth Electric Convection Oven
Southbend TruVection TVES/30SC Low-Profile Triple-Deck Standard-Depth Electric Convection Oven
Solid-state controls, porcelain interior, 3 racks per oven
A rugged triple-deck convection oven with even heat circulation, a compact low-profile footprint, and simple solid-state controls for busy commercial kitchens.
- Triple-deck design boosts throughput in a single floor-model footprint.
- 7.5 kW electric heating per deck and a two-speed fan support even baking.
- 150°F to 550°F solid-state controls with a 60-minute timer simplify operation.
- Dependent glass doors, interior lights, and a cool-down fan improve visibility and workflow.
- Porcelain interior and stainless steel exterior are built for daily commercial use.
- Three racks per oven and five rack positions provide flexible loading.
Overall Dimensions:
36.1"W x 36.5"D x 69.9"HProduct Weight:
900.0 lbTriple-Deck Capacity
Three stacked oven sections maximize production without requiring additional footprint.
Low-Profile, Standard-Depth Design
The low overall height helps with tight kitchen clearances while retaining standard-depth cooking cavities.
7.5 kW Heating Per Deck
High-efficiency electric sheath elements deliver consistent, commercial baking performance.
Solid-State Controls
Adjustable 150°F to 550°F thermostatic control with a 60-minute mechanical cook timer.
Forced-Air Convection
A 1/2 HP, two-speed fan motor circulates heat throughout the cavity for even results.
Dependent Glass Doors
Full 180° opening doors with energy-saving glass windows and dual door seals help retain heat.
Porcelain Enamel Interior
The coved, fastener-free interior is designed to simplify cleanup.
Interior Lights and Cool-Down Fan
Recessed oven lights improve visibility, while forced cool-down mode helps with handling and service.
Rack Package and Guides
Five-position rack guides and three plated racks per oven provide flexible loading options.
Stainless Steel Construction
Stainless steel front, sides, top, handle, and 6-inch legs provide durability for commercial use.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.