Southbend (Middleby) SE36T-HHB Electric Ranges
Southbend (Middleby) SE36T-HHB Electric Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) SE36T-HHB Electric Ranges
Description
Southbend SE36T-HHB 36" Heavy-Duty Electric Range
2 Round Hotplates • 2 12" x 24" Hot Tops • TruVection Convection OvenBuilt for kitchens that never slow down, the Southbend SE36T-HHB combines powerful range-top cooking with the speed and evenness of a TruVection oven—all in a single 36-inch footprint. From sautéing and rapid boil-ups to low-and-slow roasting, this heavy-duty workhorse delivers the versatility, consistency and rugged construction demanded by high-volume operations.
Why You’ll Love It
- Four hardworking cooking zones—(2) 9" round hotplates with 3-heat selector & (2) 12" x 24" thermostatic hot tops (250 °F–850 °F) for precise sautéing, braising, simmering and searing.
- 7.5 kW TruVection oven preheats fast (to 500 °F) and circulates air with a two-speed blower for perfectly even baking, roasting and finishing.
- Three heavy-duty chrome racks on removable guides (5 positions, 1-5/8" spacing) maximize capacity—fit hotel, sheet, meat or loaf pans with ease.
- Rock-solid construction—welded aluminized steel frame plus stainless steel front, sides, top and fully-lined oven interior stand up to daily punishment.
- 100 % front-serviceable design keeps maintenance simple and minimizes downtime.
- cETLus & ETL Sanitation listed for worry-free code compliance.
TruVection Oven Advantages
- Solid-state thermostat (150 °F–500 °F) with “READY” light for precise, repeatable results.
- 60-minute mechanical cook timer and cool-down mode streamline workflow.
- Full 180° dependent doors with windows and interior light for quick, at-a-glance checks.
- Coved porcelain-enamel cavity wipes clean in seconds.
Intuitive Controls
- Central, ventilated panel is hinged for instant service access.
- Indicator lights illuminate when preset temperatures are reached.
- High/Low fan-speed switch lets you tailor airflow to delicate or dense foods.
Technical Specs
| Model | SE36T-HHB |
|---|---|
| Overall dimensions (W × D × H) | 36" × 38 ½" × 38 ¼" (with 6" legs) |
| Cooking surface | (2) 9" round hotplates @ 2.6 kW each (2) 12" × 24" hot tops @ 5.3 kW each |
| Range-top total load | 15.8 kW |
| Oven type / output | TruVection fan-assisted, 7.5 kW |
| Oven interior (W × D × H) | 29" × 21.5" × 14" |
| Rack positions / supplied | 5 / 3 chrome racks (positive stops) |
| Voltage options | 208 V, 240 V or 480 V, 3-phase (field wired) |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1-year parts & labor (commercial use) |
Popular Options (sold separately)
- Extra intermediate slide-out oven racks
- Set of four 6-¼" high heavy-duty casters
- Stainless steel rear flue cover
- 480 V, 3-phase factory wiring
Need a spec sheet or wiring diagram? Visit the manufacturer’s resource center or contact our team—we’re happy to help ensure the SE36T-HHB is the perfect fit for your kitchen.
