Southbend (Middleby) SE36T-BBB Electric Ranges
Southbend (Middleby) SE36T-BBB Electric Ranges is backordered and will ship as soon as it is back in stock.
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Southbend (Middleby) SE36T-BBB Electric Ranges
Description
Southbend SE36T-BBB 36" Heavy-Duty Electric Range with TruVection Oven & Six 9" Hotplates
Power, precision and versatility for high-volume kitchensFrom rapid sautéing to all-day roasting, the Southbend SE36T-BBB delivers the performance today’s commercial kitchens demand. Six solid 9" round hotplates team up with a high-speed TruVection oven, all wrapped in a fully front-serviceable stainless-steel cabinet that’s built to thrive in the toughest back-of-house environments.
Range-Top Performance
- (6) 9" diameter solid hotplates – each 2.6 kW (15.6 kW total).
- Individual 4-position, 3-heat switches (HIGH / MEDIUM / LOW / OFF) for pinpoint temperature control.
- Formed tubular elements clamp tight to the plate for fast heat transfer and outstanding recovery.
- Central, hinged control panel is ventilated and swings open for easy service access.
TruVection Oven Advantages
- 7.5 kW heating system with ½ HP two-speed fan motor for even, high-velocity airflow.
- Coved porcelain-enamel interior (29"W × 21.5"D × 14"H) wipes clean fast.
- Five rack positions on heavy-duty guides; 3 wire racks included.
- Solid-state thermostat 150 °F – 500 °F plus 60-minute mechanical cook timer and cool-down mode.
- Dependent stainless doors with panoramic windows open a full 180° for unobstructed loading.
- Interior light and “OVEN READY” indicator keep staff informed at a glance.
Built for the Line
- All-stainless front, sides, top and oven lining over a welded aluminized-steel frame.
- 6" adjustable stainless legs level the unit on uneven floors.
- 100 % front-serviceable design reduces downtime and simplifies preventative maintenance.
- Grease troughs at the front and rear drain into wide, easy-empty drawers to keep the workspace clean.
Certifications & Warranty
- cETLus & ETL-Sanitation listed for commercial applications.
- One-year parts & labor warranty backed by Southbend’s nationwide service network.
Technical Specifications
| Model | SE36T-BBB |
|---|---|
| Overall Dimensions | 36"W × 38.5"D × 38.25"H (including 6" legs) |
| Range-Top Output | 15.6 kW (6 × 2.6 kW hotplates) |
| Oven Output | 7.5 kW TruVection forced-air heating |
| Total Connected Load | ≈ 23.1 kW, 208/240/480 V, 3 PH (specify at order) |
| Oven Interior (WxDxH) | 29" × 21.5" × 14" |
| Rack Capacity | 5 positions, 3 heavy-duty racks included |
| Controls | Solid-state thermostat, 60-min timer, dual-speed fan, 3-heat hotplate switches |
| Construction | Stainless steel front / sides / top / oven lining, welded aluminized-steel frame |
| Clearances | Zero side clearance; 6" rear clearance to combustibles recommended |
| Net / Shipping Weight | ≈ 650 lb (shipping) |
For commercial use only. Install and connect in accordance with local codes and the provided Southbend installation manual.
