Southbend (Middleby) SE36A-BBB Electric Ranges

Southbend SE36A-BBB 36" Heavy-Duty Electric Range w/ Convection Oven

Built for the rigors of high-volume kitchens, the Southbend SE36A-BBB combines a powerful 6-element cooktop with a full-size convection oven to give chefs the flexibility to sauté, braise, boil, bake and roast – all in one 36" footprint. Welded steel framing, all-stainless exteriors and a front-serviceable design keep downtime to a minimum and productivity at its peak.

Key Range Features

• (6) 9" solid round hotplates – each 2.6 kW for rapid, even heating
• Simple 3-heat switch on every element (High / Medium / Low / Off)
• Individual indicator lights signal when the set heat level is reached
• Heavy-duty under-top tubular elements deliver 15.6 kW total cooking power
• 100 % front-serviceable control panel—swings open for quick maintenance
• 6" stainless steel legs provide sturdy, NSF-approved clearance for cleaning

Convection Oven Performance

• Powerful blower “scrubs” heat across the cavity for uniform results
• Thermostat adjusts from 150 °F – 450 °F and preheats to 450 °F in 20 minutes
• Two-speed fan (High / Low) plus 2-hour timer with audible bell
• Stainless steel interior with removable rack guides—holds up to 6 full-size racks
• Includes 3 oven racks with positive stops (additional racks optional)
• 13-1/4" interior height easily handles hotel pans, sheet pans and roasts

What’s Included

• SE36A-BBB heavy-duty electric range
• (6) 9" solid hotplates with 3-heat switches
• (3) heavy-duty convection oven racks
• 6" adjustable stainless steel legs
• Factory-installed cETLus & ETL Sanitation certification labels

Technical Specifications

This equipment is intended for commercial kitchens only. Warranty service must be performed by an authorized Southbend service agency.