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Southbend (Middleby)  |  S-Series  |  SKU: S60DD-4TL

Southbend (Middleby) S60DD-4TL S-Series Gas Ranges

$11,564.00
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Description

Southbend S-Series 60" Gas Range with 48" Thermostatic Griddle & (2) Standard Ovens

Model S60DD-4G/T  |  Natural Gas  |  190,000 BTU/hr

Built for busy commercial kitchens, the Southbend S-Series S60DD-4G/T combines heavy-duty construction with the versatility chefs need every day – powerful open burners, a full-length thermostatic griddle, and two reliable space-saver ovens, all packed into a 60-inch footprint.

Highlights
  • (2) 28,000 BTU patented non-clog open burners with lifetime-warranted cast-iron grates
  • Left-side 48" thermostatic griddle • 1" smooth polished steel plate • 5 independent 16,000 BTU burners for uniform heat
  • (2) 35,000 BTU standard ovens • Snap-action thermostat 175 °F – 550 °F • 26" W × 26.5" D × 14" H cavity • Includes 1 rack & 2-position guides each
  • Dual crumb drawers and a hinged lower valve panel speed daily cleaning
  • 22.5" flue riser with removable stainless shelf keeps cookware handy
  • 4" deep stainless front rail protects controls and doubles as a plating shelf
  • 6" adjustable stainless legs provide a rock-solid, level stance
  • Factory-installed ¾" rear gas regulator & connection
  • Certifications: cCSAus, CSA Flame, CSA Star & NSF
Engineered for Daily Demands
  • All stainless front, sides and shelf resist scratches, dents and kitchen chemicals
  • Quadrant-spring oven doors with ergonomic chrome handles stand up to constant use
  • Individual, lift-off burner grates accept stock pots up to 14"
  • Flame-failure safety on every oven burner for added peace of mind
Specifications
Overall width 60.75 in / 1543 mm
Overall depth 34 in / 864 mm (including 4" rail)
Height w/ flue 59.5 in / 1511 mm
Total input (Natural) 190,000 BTU/hr
Gas connection ¾" NPT male, rear
Oven interior (each) 26" W × 26.5" D × 14" H
Shipping weight Approx. 860 lb / 390 kg
Warranty 1 year parts & labor (factory authorized service)
Installation note: Allow 10 in. clearance to combustible walls and always install under a properly sized vent hood. If casters are added, a restraining device is required.

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Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

S-Series

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Base

(2) standard ovens

Top

(2) open burners, (1) 48" griddle with thermostats

Exterior Finish

stainless steel front & sides

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Specifications

S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle left, thermostatic controls, (2) standard ovens, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 190,000 BTU, cCSAus, CSA Flame, CSA Star, NSF