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Southbend S-Series 60" Gas Range with 48" Griddle (Left), 2 Open Burners & Standard Oven
Model S60DC-4G / T | 171,000 BTU | cCSAus, CSA Flame, CSA Star, NSFBuilt for busy kitchens that need maximum griddle real-estate without giving up the flexibility of open burners, this 60" Southbend S-Series restaurant range delivers heavy-duty performance in one space-saving footprint. A full 48" manual-control griddle anchors the cooktop, while two 28,000 BTU open burners handle saucepans, stock pots, and sauté orders. Down below you get a 35,000 BTU snap-action standard oven plus a convenient cabinet base for sheet pans, utensils, or dry storage.
Key Features & Benefits
- 48" polished steel griddle (1" thick) on the left side – five 16,000 BTU burners provide fast, even heat for breakfast, lunch, and dinner menus.
- (2) 28,000 BTU open burners with removable cast-iron grates; rear grate accommodates up to a 14" stock pot.
- 35,000 BTU standard oven with snap-action thermostat adjustable from 175 °F – 550 °F; includes one rack and 2-position guides.
- Integrated cabinet base (right side) keeps frequently used pans or supplies close at hand.
- Dual removable crumb drawers speed up end-of-shift cleanup.
- 4" stainless front rail with welded end caps protects controls and provides plating space.
- Hinged lower valve panel makes maintenance checks quick and tool-free.
- Durable stainless front, sides, and high-shelf plus 6" adjustable stainless legs for easy leveling on uneven floors.
- Factory-installed 3/4" rear gas regulator simplifies installation.
- Backed by Southbend’s 1-Year parts & labor warranty.
Performance You Can Count On
Totaling 171,000 BTU, the S-Series packs serious power into a single platform:
- Open burners: 56,000 BTU (2 × 28,000)
- Griddle section: 80,000 BTU (5 × 16,000)
- Standard oven: 35,000 BTU
Specifications
| Cooktop Configuration | 48" manual griddle (left) + (2) open burners (right) |
|---|---|
| Overall Width | 60.75" (1543 mm) |
| Overall Depth | 41.75" (1060 mm) |
| Overall Height * | 59.5" (1511 mm) with 22.5" flue riser |
| Cooking Height | 37" (940 mm) |
| Oven Interior (W × D × H) | 26" × 26.5" × 14" |
| Gas Connection | 3/4" NPT (rear, factory regulator included) |
| Total Input | 171,000 BTU/hr (Nat or LP) |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1-Year parts & labor (commercial use) |
| Included Accessories | (1) oven rack, cabinet shelf, crumb drawers, flue riser shelf |
*Height measured to top of flue riser; allow adequate clearance beneath exhaust hood per local code.
Popular Options & Add-Ons (sold separately)
- Swivel casters (front two locking)
- Quick-disconnect gas hose kit (3 ft, 4 ft, or 5 ft) with restraining cable
- 10" flue riser for additional splash protection
- Extra oven racks
- Cabinet doors (no-charge option at time of order)
- Matching salamander or cheesemelter mount
- For combustible walls, maintain a minimum 10" side clearance when using 6" legs or casters.
- Unit must be installed under a ventilation hood in accordance with local codes.
- For NON-quarry tile floors, contact the factory for approved installation methods.
- Limit cookware larger than 12" Ø to the rear grate to prevent heat damage to the front rail.
- Commercial use only – not for residential installation.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.