Southbend (Middleby)

Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Thermostatic Griddle, and 2 Cabinet Bases

SKU: S60CC-3T
$10,739.00
/each
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Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Thermostatic Griddle, and 2 Cabinet Bases

Stainless Steel Construction, 176,000 BTU, Floor Model

This heavy-duty 60-inch range combines high-output burners, a thermostatic griddle, and cabinet storage in one durable stainless-steel platform.

  • 60-inch floor model with 4 open burners and a 36-inch thermostatic griddle
  • 176,000 total BTU for high-volume commercial cooking
  • Two cabinet bases provide convenient under-range storage
  • Stainless steel front, sides, and shelf for durability and easy cleanup
  • Removable cast iron grate tops and crumb drawers simplify maintenance
  • 4-inch front rail, hinged lower valve panel, and 6-inch adjustable legs support daily operation

Overall Dimensions:

60.75"W x 34.0"D x 59.5"H

Product Weight:

1075.0 lb

4 Open Burners

Four 28,000 BTU open burners provide high-output cooking power; burners are rated at 24,000 BTU each for propane.

36-Inch Thermostatic Griddle

A smooth, polished 1/2-inch steel griddle plate with raised sides and thermostatic controls; the griddle section uses four 16,000 BTU burners.

Two Cabinet Bases

Aluminized cabinet bases provide under-range storage; optional center-opening doors are available at no charge.

Stainless Steel Exterior

Stainless steel front, sides, and removable shelf help improve durability and simplify cleaning.

Removable Cast Iron Grates

Individual cast iron grate tops are removable for cleaning and are designed to handle heavy cookware.

Crumb Drawers

Two removable one-piece crumb drawers collect debris beneath the burners for easier cleanup.

Hinged Lower Valve Panel

The hinged lower valve panel provides convenient access to components for service and maintenance.

4-Inch Front Rail

A stainless steel front rail with closed, welded end caps helps protect the front edge of the range.

Adjustable Legs

6-inch stainless steel adjustable legs make leveling easier during installation.

Rear Gas Connection

The unit includes a 3/4-inch male rear gas connection and a factory-installed pressure regulator.

Backriser with Shelf

A 22.5-inch high stainless steel flue riser with a single shelf is included for added utility.

Type Restaurant Range
Style Open Burner / Griddle with Cabinet Bases
Installation Type Floor Model
Controls Thermostatic
Material Stainless Steel
Finish Stainless Steel
BTU 176,000 BTU
Gas Connection Size 3/4 Inch
Gas Inlet Pressure 7 Inches W.C. Natural Gas / 11 Inches W.C. Propane
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 61 Inches
Shipping Depth 34 Inches
Shipping Height 60 Inches
Shipping Weight 1,075 Pounds

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of CSA Certified
CSA Certified

Warranty & Protection

1-year parts and labor limited warranty

Frequently Asked Questions

It includes 4 open burners and a 36-inch thermostatic griddle.
No. This configuration uses two cabinet bases instead of ovens.
The unit has a 3/4-inch male rear gas connection. Minimum inlet pressure is 7 inches W.C. for natural gas and 11 inches W.C. for propane.
The range includes removable cast iron grates, two removable crumb drawers, and a hinged lower valve panel.
Yes. The 36-inch griddle can be specified for either the left or right side.
The documentation states the unit should be installed under a vented hood.

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