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Southbend (Middleby)  |  S-Series  |  SKU: S60CC-3TR

Southbend (Middleby) S60CC-3TR S-Series Gas Ranges

$10,427.00
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Description

Southbend S-Series 60" Gas Restaurant Range

4 Open Burners • 36" Right-Side Thermostatic Griddle • Dual Cabinet Base – 176,000 BTU

Put powerful sauté stations, an all-day griddle, and built-in storage in the same 60" footprint. The Southbend S-Series model S60CC-3G/T delivers 176,000 BTU of cooking muscle, rugged stainless-steel construction, and the rock-solid reliability food-service pros have trusted since 1898.

Why You’ll Love It

  • 4 heavy-duty cast-iron burners – 28,000 BTU each with lifetime-warranty, non-clog design.
  • 36" thermostatic griddle (right-side) – ½" smooth polished steel plate with raised sides; four 16,000 BTU burners let you dial in exact temperatures for every menu day-part.
  • Dual full-width crumb drawers capture debris for quick end-of-shift clean up.
  • Two cabinet bases – keep sheet pans, smallwares or dry goods right where you use them; optional swing doors available at no charge.
  • Removable cast-iron grates – rear sections accept stock pots up to 14".
  • Hinged lower valve panel – fast service access without moving the range.
  • All stainless exterior – front, sides, high-shelf and 4" front rail stand up to daily punishment and wipe clean in seconds.
  • 6" adjustable stainless legs – level the range on uneven floors and meet sanitation clearance codes.
  • Certified cCSAus, CSA Flame, CSA Star & NSF for use in commercial kitchens.

Power & Performance

  • Total input: 176,000 BTU/hr
  • Natural gas standard; field-convertible to LP
  • Factory-installed 3/4" pressure regulator
  • Rear 3/4" NPT gas connection

Specifications

Model S60CC-3G/T
Overall width 60 3/4"  (1543 mm)
Overall depth (incl. front rail) 41 3/4"  (1060 mm)
Working height (cook surface) 37"  (940 mm)
Height to top of flue 59 1/2"  (1511 mm)
Open burners 4 × 28,000 BTU (cast iron)
Griddle plate 36" W × 1/2" thick polished steel, thermostatic
Griddle burners 4 × 16,000 BTU
Base configuration 2 × Aluminized storage cabinets (doors optional)
Crumb drawers 2 (removable, one-piece)
Electrical None required
Clearance to combustibles 10" sides & rear (0" to non-combustible)
Net weight Approx. 860 lb (390 kg)

Popular Options (factory-installed)

  • Stainless cabinet doors (no-charge)
  • 10" flue riser with single shelf
  • All-swivel locking casters
  • 3 ft, 4 ft or 5 ft quick-disconnect gas hose w/ restraining device
  • Over-shelf salamander or cheese-melter mounts

Warranty

1-Year parts & labor, plus lifetime warranty on non-clog cast-iron burners when installed and maintained per manufacturer guidelines.

Important: This appliance is intended for commercial use only and must be installed under a properly sized, vented hood in accordance with local codes.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

S-Series

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

34.0in

Shipping Weight

1075.0lbs

Control Type

thermostatic controls

Exterior Finish

stainless steel front & sides

Base

(2) cabinets

Plate Thickness

.500" = 1/2"

Vent

backriser with hi-shelf

Top

(4) open burners, (1) 36" griddle with thermostat

Specifications

S-Series Restaurant Range, gas, 60", (4) 28,000 BTU open burners, (1) 36" griddle right, thermostatic controls, (2) cabinet bases, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 176,000 BTU, cCSAus, CSA Flame, CSA Star, NSF