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Southbend S-Series 60" Gas Restaurant Range — 6 Burners & 24" Thermostatic Griddle, Double Cabinet Base
Model S60CC-2G/T-L | 216,000 BTU Total OutputPack powerhouse performance into a single 60-inch footprint. Southbend’s S-Series range pairs six high-performance open burners with a precision-controlled 24" left-side griddle, while dual storage cabinets keep cookware right where you need it. Designed for demanding commercial kitchens, this rugged workhorse delivers the versatility to sear, sauté, boil, grill and more—all day, every day.
Key Features
- Six 28,000 BTU non-clog cast-iron burners with lifetime warranty
- 24" wide, ½" thick polished steel griddle plate (left mounted) with thermostatic controls 175 °F – 550 °F
- Two removable cast-iron grate sections—rear grates support up to 14" stock-pots
- Dual full-width crumb drawers speed daily clean-up
- Twin aluminized cabinet bases for dry storage (door kits available at no charge)
- Stainless-steel front, sides, 4" deep front rail & 22½" flue riser with shelf
- Hinged lower valve panel for quick service access
- 6" adjustable stainless-steel legs; optional swivel casters
- Factory-installed ¾" gas pressure regulator
- Certified: cCSAus, CSA Flame, CSA Star & NSF
Specifications
| Cooking configuration | 6 open burners + 24" L-side griddle |
|---|---|
| Total BTU | 216,000 BTU/hr (natural gas) |
| Open burners | 6 × 28,000 BTU |
| Griddle burners | 3 × 16,000 BTU (thermostatic) |
| Base style | 2 storage cabinets (no ovens) |
| Overall width | 60 ¾" |
| Overall depth | 34" |
| Overall height (with flue) | ≈ 59 ½" |
| Work height | 36" |
| Gas connection | ¾" NPT male, rear (right side when griddle is left) |
| Minimum inlet pressure | Natural gas 7" W.C. |
| Certifications | cCSAus, CSA Flame, CSA Star, NSF |
| Warranty | 1 year parts & labor |
Perfect For
- Independent restaurants & bistros
- High-volume diners and cafés
- School, university & institutional kitchens
- Commissaries and ghost kitchens needing maximum versatility per linear foot
Want predictable monthly payments? Ask about Middleby Equipment Financing and get the gear you need—now.
Overall Dimensions:
60.75"W x 34.0"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.