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Southbend (Middleby)  |  S-Series  |  SKU: S60AD-4TR

Southbend (Middleby) S60AD-4TR S-Series Gas Ranges

$15,601.00
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Description

Southbend S-Series 60" Gas Range w/ 48" Thermostatic Griddle, 2 Open Burners & Dual Ovens

Model S60AD-4G/T – right-side griddle

Built for busy kitchens that demand versatility in a single footprint, this 60 inch Southbend S-Series combines a high-output griddle, two lifetime-warranty open burners, a full-size convection oven, and a space-saving standard oven. Heavy-duty stainless construction, snap-action thermostats, and removable components make it the dependable workhorse your line has been looking for.

Why you’ll love it
  • Two 28,000 BTU non-clog open burners with removable cast-iron grates.
  • 48" griddle (right-hand) – 1" polished steel plate with 5 x 16,000 BTU burners and precise thermostatic controls every 12".
  • Dual ovens:
    • 35,000 BTU convection oven, 5-position rack guides, 2 racks included.
    • 35,000 BTU standard oven, 2-position guides, 1 rack included.
  • Three total racks ship with the range – swap freely between ovens.
  • Two full-width crumb drawers keep your base clean and slide out for quick dumping.
  • 4" front rail, hinged lower valve panel, and 6" adjustable stainless legs simplify daily use and service.
  • Factory-installed 3/4" pressure regulator; natural or LP gas field convertible.
  • cCSAus, CSA Flame, CSA Star & NSF listed for peace of mind and easy inspection sign-off.
At-a-glance specs
Overall width 60.75" / 1543 mm
Depth (incl. rail) 41.75" / 1060 mm
Height (to flue top) 59.50" / 1511 mm
Total output 206,000 BTU/hr (Natural Gas)
Open burners 2 × 28,000 BTU cast-iron
Griddle plate 48" W × 24" D, 1" thick steel, 5 × 16,000 BTU
Standard oven cavity 26" W × 26.5" D × 14" H – snap-action 175-550 °F
Convection oven cavity 26" W × 24" D × 14" H – snap-action 175-550 °F, ½ hp fan
Gas inlet 3/4" NPT (rear, opposite griddle side) – 7" W.C. NG / 11" W.C. LP
Electrical (convection fan) 115 V / 60 Hz / 1-ph, 5.9 A, NEMA 5-15P cord & plug
Shipping weight Approx. 860 lb / 390 kg
Warranty 1 year parts & labor (factory authorized service required)
Popular add-ons (sold separately)
  • All-swivel locking casters
  • Restraining device & 3/4" gas quick-disconnect hose (3–5 ft)
  • 10" flue riser or salamander / cheesemelter mounts
  • Extra oven racks or cabinet doors
Installation note: Maintain 10" clearance to combustible walls when using legs or casters, and install under a vented hood.
Oversized cookware policy: Pans 12" or larger should be kept to the rear grates to avoid excess heat on the front rail and prolong component life.

For non-quarry-tile flooring or additional installation guidance, please consult the factory.

Features & Specs

Manufacturer

Southbend (Middleby)

Brand_name

S-Series

Certifications

NSF, cCSAus, CSA Star, CSA Flame

Height

59.5in

Width

60.75in

Depth

42.25in

Shipping Weight

1075.0lbs

Top

(2) open burners, (1) 48" griddle with thermostats

Exterior Finish

stainless steel front & sides

Control Type

thermostatic controls

Base

(1) standard oven, (1) convection oven

Vent

backriser with hi-shelf

Plate Thickness

.500" = 1/2"

Specifications

S-Series Restaurant Range, gas, 60", (2) 28,000 BTU open burners, (1) 48" griddle right, thermostatic controls, (1) convection oven, (1) standard oven, snap action thermostat, removable cast iron grates, (2) crumb drawers & shelf, hinged lower valve panel, includes (3) racks total, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 206,000 BTU, cCSAus, CSA Flame, CSA Star, NSF