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Southbend S-Series 60″ Gas Restaurant Range
Model S60AD-4G/T | 48″ Thermostatic Griddle · 2 Open Burners · Convection + Standard OvensGive your kitchen the power and flexibility of a heavy-duty range and a full-size griddle in one space-saving footprint. The Southbend S-Series S60AD-4G/T packs 206,000 BTU of cooking muscle, a precision 48″ thermostatic griddle, two 28,000 BTU open burners, and both convection and standard ovens—perfect for high-volume restaurants, diners, and institutional kitchens.
Key features at a glance
- 48″ smooth, 1″-thick polished steel griddle (left side) with snap-action thermostat for 175–550 °F accuracy
- (2) 28,000 BTU open top burners with removable cast-iron grates—lifetime warranty on burners
- 35,000 BTU convection oven (right) with ½ HP fan motor & 5-position rack guides
- 35,000 BTU space-saver standard oven (left) with U-shaped burner and 2-position rack guides
- Total input: 206,000 BTU/hr | 3/4″ rear gas connection
- Stainless steel front, sides, 4″ front rail, and high flue riser with integrated shelf
- Two full-width crumb drawers and a hinged lower valve panel for easy cleanup & service
- 6″ stainless adjustable legs—optional locking casters available
- Ships with three oven racks (2 convection, 1 standard)
- cCSAus, CSA Flame & Star, NSF listed
Built for demanding kitchens
- Thermostatic griddle lets you dial in exact temps for breakfast staples, burgers, or sauté work without babysitting manual valves.
- Convection oven fan switch allows the base to function as a traditional oven when needed—true menu versatility.
- Heavy, self-supporting block-type insulation keeps exterior surfaces cooler and improves energy efficiency.
- Quadrant-hinged doors with ergonomic chrome handles stand up to years of constant cycling.
Ideal applications
- Full-service restaurants that serve breakfast, lunch, and dinner
- High-volume diners needing simultaneous grill & range top production
- University, hospital, and hotel kitchens with varied menu requirements
Specifications
| Overall width | 60.75″ (1543 mm) |
|---|---|
| Depth (incl. front rail) | 41.75″ (1060 mm) |
| Work height | 36.5″ with 6″ adjustable legs |
| Flue height | 59.5″ to top of shelf |
| Total BTU | 206,000 BTU/hr (natural gas or propane) |
| Open burners | (2) × 28,000 BTU |
| Griddle burners | (5) × 16,000 BTU under 48″ plate |
| Standard oven | 35,000 BTU · 26″ W × 26.5″ D × 14″ H cavity |
| Convection oven | 35,000 BTU · 26″ W × 24″ D × 14″ H cavity | 115 V, 5.9 A plug-in motor |
| Gas connection | 3/4″ NPT (rear, opposite griddle side) |
| Shipping weight | Approx. 860 lb (390 kg) crated |
| Warranty | 1-year parts & labor (commercial use) |
Photos may show similar S-Series models with different burner/griddle configurations.
Overall Dimensions:
60.75"W x 42.25"D x 59.5"HProduct Weight:
1075.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.